Architectural Old House Parts
122 East Main Street
(540) 636-7984

Architecural Old House Parts, Inc. was founded in September 2000 to preserve and recycle building material and parts of old houses and barns for use in historic restoration and rehabilitation projects and for use in new construction or remodeling projects as a connection to the past.

Arleen Brown Antiques
218 E. Main Street
(703) 789-1245

Offering affordably priced early American country antiques - furniture, textiles, fine art, vintage jewelry and accessories since 1979. In addition to retail sales, we offer appraisals, design consultation, restoration & repair services, and we're always happy to answer your questions about yours or our antique treasures.

Ole Timers Antiques
220 E. Main Street
(540) 636-9444

An old fashioned antique shop that carries a little of everything. The Whistle Stop is located on the premises which is devoted to train enthuisiasts. Open every day but Sunday. Please call for more information.

Ridge Line Designs
413 E Main Street
Estate Jewelry & Small Antiques
540-635-3355

Estate Jewelry is what you will find when you visit Ridge Line Designs LLC. We are located across the way from the Visitor center on the historic Main Street of Front Royal Va., just minutes from the north entrance to the Skyline Drive. Water colors of local landmarks are featured as well as minerals, antiques, art, pottery, and many unique collectibles. Jewelry is our main focus though, our goldsmith has more than 20 years experience creating wearable art using 14 & 18k Gold Diamonds, Sapphire, Ruby, Emeralds, Tourmaline and many other precious and semi-precious stones. Please come see us, we guarantee you will find Treasure.

Roger's Antiques
220 E. Main Street
(540) 622-2055

Large selection of antique furniture, quilts and custume jewelry.

Valley Finds
218 E. Main Street
(703) 303-3502

Gently priced Interiors and antiques. Vintage & modern. Furniture, decor & more!

Vintage Swank
212 E. Main Street
(540) 636-0069

Offering a superior collection of Vintage Clothing, Housewares, Furniture, Lighting and more from the 1920s - 1970s.

Whistle Stop
220 E. Main Street
(540) 636-9444

Located inside Ole Timers Antiques. There are several gauges of model trains, as well as trucks, buildings, tracks, transformers and other accessories. Please call for more information.

Luray Caverns
101 Cave Hill Road
Luray, VA. 22835
(540) 743-6551
http://www.luraycaverns.com

Stroll along the well-lighted, paved walkways that wind through the huge chambers to explore cathedral-sized rooms with soaring ceilings, towering columns and breathtaking stalactites, and then gaze into mirror-perfect pools. Our knowledgeable guides enrich your experience with stories about the caverns' discovery and the science behind the natural wonders being viewed. The caverns also hold the world's only “Stalacpipe” Organ that plays its hauntingly beautiful music on natural formations.

Luray Caverns annually attracts visitors from throughout North America and more than 50 foreign countries. Located in the heart of the northern Shenandoah Valley, your visit can be enhanced with nearby dining, lodging, golf and additional attractions. Spend a few hours, a day or several days and see it all. Plan your visit now.

Shenandoah Caverns
261 Caverns Road
Shenandoah Caverns, VA 22847-9997
Ph: (540) 477-3115
Fax: (540) 477- 3011
http://www.shenandoahcaverns.com

An underground world of wonders along a one-mile tour circuit where a comfortable 56-degree temperature is maintained year-round. Plus, we offer the only cavern system with elevator service as well as the added convenience of level walkways and no stairs.

American Celebration on Parade

Come see the nation's premier parade float exhibition. Your family will see spectacular parade floats from famous national celebrations such as the Rose Parade, Presidential Inaugurals, the Miss America Parade, the Thanksgiving Day Parade, and many more! It's an amazing exhibition that fills 40,000 square feet of floor space with huge floats and delightful animated figures.

The Yellow Barn

Experience everything from a first-hand look at farm life to live musical performances on a rotating stage. Take a step back in time with historic displays and a collection of restored carriages and farm vehicles. Let the children enjoy the wonders of nature at our live animal mini-farm and indoor beehive.

Main Street of Yesteryear

There was a time when children couldn't wait to visit city department stores during the holiday season to look at the elaborate window displays. Your children can experience the same excitement when they visit our Main Street of Yesteryear with more than 100 animated figures-- many of them part of original displays that appeared a half century ago.

The history of Shenandoah Caverns is intertwined with that of the beautiful and historic Shenandoah Valley of Virginia and the Native Americans who once populated and traversed the Valley.

Most caverns in the Shenandoah Valley formed as water trickled through tiny cracks in the stone, dissolving the lime, enlarging the cracks. The cracks became crevices, then channels, and finally, tunnels. The formation of Shenandoah Caverns was a bit different. Shenandoah Caverns' spectacular formations resulted from this movement of water, but, as the great inland sea receded, violent earthquakes also created faults that hastened and changed the caverns' formation.

The beautiful flowstone, unique bacon formations and the thousands of stalactite and stalagmite formations are the result of water moving through limestone, picking up infinitesimal amounts of lime and depositing it inside the cavern.

The coloring of the cavern comes from pigments of iron, magnesium and other minerals through which the water seeps. The limestone deposits themselves are snow white.

A crevice caused by a blast during construction of the Valley Division of the Southern Railway in 1884 allowed vapor to escape and aroused the curiosity of several youths in the area. With a rope, the daring boys descended through the fissure to a depth of 150 feet. They thought they might find water, but instead, their flickering candles revealed caverns of such size and beauty that they hurried back to the surface to share the news of their discovery.

While one of the greatest wonders of the natural world had been discovered that day, it wasn’t until 1884 that an effort was made to determine the extent of the caverns. Even then, the crude illumination available to the two explorers didn’t allow them to appreciate fully the wonders beneath Cave Hill.

Development of Shenandoah Caverns began in 1921, and in 1922, they opened to the public.

A hotel opened on the site of the caverns’ entrance and attracted travelers by automobile, bus, and train. Air conditioning was provided using the naturally cool caverns’ air. The upper floor of the hotel was consumed by fire in 1957.Today, the second floor of the caverns’ lodge is home to the unique attraction, Main Street of Yesteryear, a collection of antique, animated window displays.These are the same displays families used to see when they visitedMain Street department stores at holiday time.

Skyline Caverns
10344 Stonewall Jackson Hwy
Front Royal, VA 22630
http://www.skylinecaverns.com

A warm welcome to Skyline Caverns is extended to you all year. The temperature in the Caverns is always a cool and comfortable 54 degrees, no matter what the weather is like outside, so you may want to bring your jacket, as well as your camera.

Located at the Northern Entrance to Skyline Drive and the Shenandoah National Park, Skyline Caverns is one of only a few places in the world where you will find unique formations known as Anthodites. Called "Orchids of the Mineral Kingdom", the Anthodites seem to defy gravity. Their delicate white spikes spread in all directions, including upwards, from their position on the cave ceiling. Their growth rate is estimated to be only one inch every seven thousand years. The mystery of how they form only adds to the beauty of the Anthodites.

History

In 1937, geologists around the world stood in awe of Walter S. Amos when he discovered Skyline Caverns. He carefully examined the surface topography, exposing a secret that had lain beneath the earth's surface for 60 million years. This method of scientific analysis makes the discovery of Skyline Caverns rare, if not unique.

Tours

A knowledgeable guide will escort you though the Caverns, explaining the geological history while challenging your imagination; making your tour educational, exciting, and entertaining.

You will witness Mother Nature continuing her meticulous work, even today, on the formation of the exquisite creation. The dripping of water you find throughout the Caverns is a reminder of this constant growth, the beauty of which is shared with thousands of wide-eyed visitors each year.

A limited tour group size along with award winning lighting systems, allow you to enjoy the splendor of The Capital Dome, Rainbow Trail, The Painted Desert, The Wishing Well, The Grotto of Nativity, Cathedral Hall, The Shrine, Fairyland Lake, The Anthodities and much, much more. Included are three underground streams and 37 foot Rainbow Waterfall.

Miniature Train
Kids of all ages enjoy a ride on the Skyline Arrow. This ten minute ride on our one-fifth scale miniature train carries you around Houseshoe Curve, across Apache Flats, by Kissing Rock and Sinkhole Overlook, and through Boothill Tunnel. Although the train ride is not part of the Caverns tour, it is a must for both youngsters and the young at heart. Weather permitting, the Skyline Arrow is open seasonally.

Let us help plan your trip to Skyline Caverns today. Discount and group rates are available. Your visit will leave you with memories for a lifetime.

A visit to Skyline Caverns is a perfect way to begin or end your visit to the Northern Shenandoah Valley, or as a day trip from anywhere in the four state area!

Apt 2G
206 South Royal Avenue
Front Royal, VA 22630
(540) 636-7306

Chefs David & Stacy Gedney (both formerly of the Ashby Inn and the Inn at Little Washington) invite you to their apartment. Located on the second floor of the building, the restaurant is populated by five small dinning rooms, reminiscent of their former life as apartments, each with its own TV. With a camera in the kitchen, guests enjoy watching the Chefs prepare their meal.

Menus include Spanish-inspired Tapas, or a la Carte, on Wednesdays & Thursdays, and a 5- course Prix Fixe on Fridays and Saturdays.

"I found myself transfixed. It's not often that you have the chance to watch your dinner prepared... Think of an evening at Apartment 2G as having dinner in the home of friends who are solid cooks." --Tom Seitsema, Washington Post

Reservations strongly recommended.

B & L Custard

416 South Street & 503A South Royal Avenue
(540) 622-2455

Offering delish custard and frozen treats. Open spring - fall. Open 7 days a week.
 

Ben's Eatery

712 N. Royal Ave
(540) 622-8488

BBQ, Chicken, Sandwiches & Shakes! Open 7 days a week

Casteriana Italian Restaurant

865 John Marshall Hwy
Front Royal, VA 22630 -4578

Located right off 55 going into the town of Front Royal, you'll pass a building that you may drive right past on your way into town. Over the years it had a few name changes, but I believe it's always been an Italian restaurant. They have a large area for parties and events and a smaller dining area.

Amber and I ate dinner here on September 20th and really enjoyed it. I believe they just changed the name to Casteriana and they did not have an ABC license (September 20, 2011) so if you want wine, be sure to inquire about that before you go.  

For Italian in Front Royal, it's a great option.  

Apple Blossom Corners Shopping Center
2100 S. Pleasant Valley · Winchester, VA 22601
540.722.6084 (O) · 540.722.2585 (F)
http://www.castigliaswinchester.com/

Recent guests at Blue Mountain Oasis gave us the following comment, "Turned us all into stuffed geese. We had never seen such large servings, lots of to go boxes. Good food, would go back."

Our family owned and operated restaurant offers the best in traditional Italian cuisine.

We have been in the area since 1990, and we're well known for our ample portions, friendly atmosphere, and competitive prices.

Our staff is dedicated to providing you with a combination of wonderful food and friendly service to create a perfect dining experience.

Enjoy great Italian music & atmosphere at Castiglia's with sounds from Andrea Bocelli, Dean Martin, Frank Sinatra, Erico Caruso, Mario Lanza and many more.

Located in Winchester, we offer dine-in and take-out, as well as Catering Services.

Our Private Party room is available for all your get-together needs. It can seat up to 60 people. Your choice of buffet, sit down dinner with multiple courses, or order off our Lunch or Dinner menu.

We hope you will stop by and see us soon.

China Jade  

239 South Street
(540) 635-9161
(540) 635-9440

Specializing in Hong Kong, Hunan & Szechuan Gourmet Food. Incredible lunch buffet everyday. Dine in or carry out.
 

Daily Grind Coffee House & Cafe

215 East Main Street
(540) 635-3556

Specialty Coffees, Espresso, Iced Coffee Blendz and Smoothies. Daily Lunch Specials and fresh pastries. Free Wi-Fi and Conference Room. Open 7 days a week.

Dean's Steakhouse

708 South Royal Avenue
(866) 654-2022

Treat yourself to a delicious meal by making a stop at our restaurant. Dean's Steakhouse provides numerous wonderful dishes and the best hand-cut steaks in the area. Our menu also includes pork chops, a variety of side dishes, seafood, and mouth-watering prime rib.

Element  

206 South Royal Avenue
(540) 636-9293

The endless creativity of Chefs David & Stacy Gedney of Apartment 2g produced Element, a menu of delicious dishes enveloped by a comfortable and modern atmosphere.  Sandwiches, salads, and soups brand the lunch menu (served 11-3pm Monday-Saturday), with an everchanging Bistro menu for dinner (5-9pm Tuesday-Saturday).  Element also includes a full bar, with four beers on tap, and an extensive wine list.

The endless creativity of Chefs David & Stacy Gedney of Apartment 2g produced Element, a delicious dishes enveloped by a comfortable and modern atmosphere. Sandwiches, salads, and soups brand the lunch menu (served 11-3pm Monday-Saturday), with an ever-changing Bistro menu for dinner (5-9pm Tuesday-Saturday). Element also includes a full bar, with four beers on
tap, and an extensive wine list.

No reservations accepted.

Average Cost Per Person: $10-$20

Serving: Lunch Dinner

Hours:
Opens: 11:00 AM

Golden China  

1423 North Shenandoah Avenue
(540) 635-3688

Offering Asian Gourment for lunch, dinner and Sunday buffet. Open 7 days a week.

Hong Kong Restaurant  

300 Remount Road  located in Gateway Plaza
(540) 635-9990

Enjoy great-tasting Hong Kong cuisine. Eat in or take out. Open 7 days a week.

Houlihan's Restaurant
101 Hospitality Drive
(on US-522/340, 2 miles north of I-66, exit 6)
Front Royal, VA 22630

Join us at Houlihan’s Restaurant + Bar for a made-from-scratch meal in a trendy environment. From fresh-baked artisan breads to amazing mini desserts, you’ll find a variety of popular dishes along with interesting new tastes delivered to the table with smart presentations at incredible value.

Our scratch cooking is what truly separates us from the pack. While most casual restaurants use microwaves and pre-assembled or pre-cooked ingredients, everything on our menu is made the hard way - from scratch. From appetizers and salads to entrées and desserts, it's all prepared here daily. With love.

The Nooner.
Nooner menu available Monday through Friday from 11am to 2pm for parties of six or fewer

Jalisco Mexican Restaurant
1303 N Royal Ave
Front Royal, VA 22630
(540) 635-7348

Hands down, Jalisco is my favorite Mexican restaurant and not just in Front Royal! I've been all over Mexico, California, New York City, and lots of other places. I would put Jalisco up against my other favorite in New York City, which costs over $100 for a dinner for two. At Jalisco, less than $20!

The atmosphere is superb, the people are friendly, and the food is authentic.

Some comments I snagged from others:

"Dinner at Jalisco is always a win for my family. My daughter loves the Cheese Quesadilla and Spanish Rice. I love the tacos and enchiladas. My wife usually gets Quesadilla Loco (a massive tortilla filled with tons of shrimp, chicken, and all kinds of veggies--she always takes it home and eats on it for the rest of the week). We all love the "salad" (cole slaw) that is served with the chips and salsa.

The atmosphere is very laid back and fun. Turnover rate of the staff and management is very low, so we quickly get to know the folks there and see them every time and say "Hi." Jalisco is a family-owned and -operated chain of restaurants all over the Shenandoah Valley, and that committment to family definitely shows through in many ways."

"Went there with on a whim one evening with a cousin and her husband after hitting some of the local vineyards. Wow, this place could make a ton of money if they moved down into the Fairfax area! The food was outstanding and food portions were enormous. Plus the wait staff was very courteous and did not try and rush us to make a decision on what we wanted to order. In fact, they went out to their way to modify some of the dishes to meet our tastes/dietary restrictions. The fajita's were excellent, as were the enchiladas and the chimichanga stuffed with seafood. The drinks were huge, and besides the usual dish of salsa normally served with your chips they served a sort of chopped cole slaw with minced shrimp and Mexican seasonings that is very, very addictive."

You must visit :)

Breakfast also starts early at the Knotty Pine (801 N. Royal Ave., 540-635-3064). Locals have been coming here since the 1940s, when the soda fountain, still in use as a service counter, was new. Go for lunch: perhaps crunchy fried chicken, four pieces for $7, and choose two sides. Prices are low, plates are full and folks are friendly. You could keep to yourself, but it would be hard.

Knotty Pine Restaurant  

801 North Royal Avenue
(540) 635-3064

One of the oldest restaurants in Front Royal that offers home-cooking food. Specializing in breakfast. Daily lunch specials.

LDee's Pancake House  

522 East Main Street
(540) 635-3791

Offering breakfast and lunch daily, except Tuesdays. Daily lunch specials.

Lucky Star Lounge  

205 East Main Street
(540) 635-5297

Open 7 days a week offering the tastiest lunches and daily lunch specials created by our culinary team.  Entertainment nightly.

Main Street Mill Restaurant & Lounge

500 E. Main Street
(540) 636-3123

Once a thriving feed mill is now a historical building housing a restaurant and tavern. Offering lunch and dinner inside or on the patio. The second floor houses the Tavern. Open 7 days a week.

McAllister's Deli

#1 Riverton Commons
(540) 631-7277

People today crave fresh tastes, quick service and a welcoming friendly atmosphere where they can relax for hours or eat and run. And that's precisely what McAlister's Deli® delivers, with a special touch that's uniquely our own. You'll see it in our menu, in our service and in our faces. And it will change the way you do deli.
 

Melting Pot Pizza
138 W 14th St
Front Royal, VA 22630
540-636-6146
Web: http://meltingpotpizza.e-siteworks.com/
Yelp: http://www.yelp.com/biz/the-melting-pot-pizza-front-royal

Every town in America has that one pizza spot that isn't what you would call traditional pizza, but quickly becomes a favorite. Melting Pot Pizza is this spot for Front Royal, VA. Their style of pizza is thin and round, while they choose to cut it into nicely sized rectangles. This pizza is great with one of their draft beers or a very large fountain soda. While the pizza is great, a visit is not complete without trying their barbecue buffalo wings, which are my favorite. Get the chunky blue cheese! Definitely a casual experience, the booths are made of 2X4's and there is a smoking section that tends to creep to the rest of the joint. Remember, you are here for the food, not the ambience! I never miss a trip here when in the area.

UPDATE 4/19/2010

Took these photos on my visit.

Another trip to Melting Pot Pizza leads me to update you with a positive review. My favorite BBQ wings still remain at Melting Pot Pizza! The cheese pizza is still superb as well. I went on a Friday evening and the place was packed but service was still superb! This is a MUST visit.

Midway Restaurant  

107 Water Street
(540) 636-3453

Offering food at quality prices

Mom's Country Kitchen

470 South Commerce Avenue located in the Front Royal Business Park
(540) 636-7441

Offering down home country cooking for breakfast, lunch and dinner. Open 7 days a week.

Royal Oak Tavern  

101 West 14th Street
(540) 551-9953

Serving fine lunch and dinner fare daily. Business meetings, sport events, casual to important gatherings. Open 7 days a week.

Soul Mountain Restaurant

300 East Main Street
(540) 636-0070

Offering lunch and dinner with Southern, Cajun and Caribbean cuisine, Tuesday - Sunday.

South Street Grill  

424A South Street
(540) 636-6653

A flash from the past with a 50's atmosphere. Breakfast, lunch and dinner menu items reflect the era. Open 7 days a week.
 

Spelunker's Frozen Custard and Cavern Burgers.

116 South Street
(540) 631-0300)

Offering specialized cooking while you wait. Dine in, carry out or drive thru. Open 7 days a week. Please visit the website for an extensive menu including our custard falvor of the day!

Stonewall Jackson Restaurant

915 Royal Ave
(540) 635-186

Steak - Seafood - Pasta - Chicken - Serving the freshest ingredients available 7 days a week.

The Apple House is located only minutes from Blue Mountain Oasis in Front Royal, VA. They have all kinds of great things including a gift shop that has a lot of local VA products. I personally LOVE the BBQ. The smoker runs year round and puts out truly amazing BBQ. My other personal favorite are the apple donuts!

In 1963, The Apple House began in the small community of Linden, Virginia. Today, just as then, we remain a family business serving friends and travelers from around the globe. We are located in beautiful Warren County at the Northern Entrance to the spectacular Skyline Drive. Good food, friendly staff and beautiful surroundings make The Apple House a landmark to visit in Virginia. Come visit us for your gift needs as well as to pick up some famous BBQ or Apple Butter Donuts! Our catering company has grown with a reputation that prides itself on word of mouth recommendations! So stop by and say hi - you are always welcome here!

The Apple House
4675 John Marshall Hwy
Linden, VA 22642

540-636-6329
540-636-7806 (fax)
katie@theapplehouse.net
george@theapplehouse.net

Learn more @ http://www.theapplehouse.net/

The Inn at Little Washington

309 Middle St # D
Washington, VA 22747
(540) 675-3800

At first glance you might not even notice the unassuming white building festooned with flags on the corner of Middle and Main Streets. There are no signs to guide you here. But once inside the front door you realize that this could only be The Inn at Little Washington. A graceful Dalmatian wearing a string of Pearls may greet you as one of the staff takes your bags and leads you to a cozy alcove for Passion Fruit tea and delicate biscuits.

From an 18th Century portrait high above a crackling fire, famed French Gastronome Brillat Savarin smiles approvingly. Steps away an enchanting courtyard beckons through French doors while the sparkle of crystal and silver on nearby tables hints at pleasures to come. Wherever you look fragrant flowers, richly layered fabrics and wall coverings and amethyst-studded ceilings form a bewitching backdrop for the owner’s superb collection of art and antiques.

Created by Patrick O’Connell and his former partner, Reinhardt Lynch, in 1978 The Inn at Little Washington was the first establishment in the Mobil Travel Guide’s history ever to receive 5 stars for its restaurant and 5 stars for its accommodation, and is the first Inn ever to receive AAA’s highest accolade, the 5 Diamond Award, for both food and accommodation.

The Inn's dining rooms are pure fantasy - a wondrous cocoon of luxury. Rose-colored, silk lampshades float above each table creating a private, romantic world below. The Chef's creations arrive at one of the 30 intimate tables as if served by invisible hands, course after course more dazzling than the last. From the award winning 14,000 bottle wine cellar, which includes the finest offerings from Bordeaux, Burgundy, California and Virginia, the Sommelier plays matchmaker between you, your dinner and the wine.

The late Craig Claiborne of The New York Times called it "the most magnificent inn I've ever seen, in this country or Europe, where I had the most fantastic meal of my life". Patrick's approach to cooking, while paying homage to the lawmakers of Classical French Cuisine, reflects a belief in "the cuisine of today", healthy, eclectic, imaginative, unrestricted by ethnic boundaries and always growing.

The Main Street Mill (500 E. Main St., 540-636-3123) shares a parking lot with Front Royal's tourist information center. Alice Barnhart opened her restaurant in 1997 in a former grain mill: bare beams and wood floors, ceiling fans and tongue-and-groove wainscoting reflect the rooms' origin. Hearty shrimp-and-crab chowder served in bread bowls was $6.95. Customer favorites include the ribs, slow simmered and finished on the grill.

Tops China

411 C South Street, located in the Royal Plaza Shopping Center
(540) 635-2188

Offering Szechuan, Hunan, Cantonese and Chinese style food. Dine in, take our or have delivered. Open 7 days a week.

Tropical Smoothie Cafe

50 Riverton Commons Drive
(540) 635-3965

There’s no better way to make a great meal than with fresh, natural, premium quality, healthy ingredients. From the finest meats and cheeses in our food to fruit so fresh it could still be on the tree in our smoothies, we practice this philosophy every day.

Union Jack Pub and Restaurant
101 North Loudoun Street
Winchester, VA 22601
(540) 722-2055
Web: http://www.theunionjackpub.com/

50 foot long bar will offer a huge selection of European Beers, plus a large wine selection. Naturally, the Pub fare will be Authentic British. Cream Teas with sandwiches and scones will also be offered. Owners & Hosts: Richard Oram & Debra Johnson

Villa Giuseppe's

865 John Marshall Highway
(540) 636-8999

Offering authentic Italian meals for lunch and dinner. Open every day but Tuesday

Wine and Duck (117 E. Main St., 540-636-1000), which opened for lunch and dinner just months ago. The menu, an all-day listing that includes burgers and other sandwiches for $8.50 along with elaborate entrees, was appealing. And the food? Terrific. One of two duck choices, juicy seared ovals of duck breast with vermouth-infused tamarind butter, served with chilled spinach and daikon radish salad ($23), was rich and ample enough to share. Praise, too, for Thai-inspired sea scallops with a spicy peanut sauce and roasted garlic ($19). Had this been dinner, we might have added any of four appetizers or three desserts, all of which sounded interesting.

NVM Review
http://www.northernvirginiamag.com/restaurants/info/968/the_wine_and_duck/

(February 2010)

By Warren Rojas

The first person I encounter as I stroll into the Wine and Duck is a beefy fellow with multiple piercings and a Misfits tattoo peeking out from his forearm.

This is my kind of place.

General manager Phillip Schuyler (he of the horror punk ink) is a jack-of-all-trades who knows his menu by heart, spins yarns about the restaurant’s food/decor/special events with genuine enthusiasm, and even educates guests about how/where to shop to duplicate the culinary feats paraded before them (a la the gents who seemed hard pressed to find Serrano chilies or crystallized ginger in rural Virginia).

And that’s exactly the type of community bonding self-taught chef/owner Paul Bakos was hoping for when he opened in March 2008.

Bakos nurtures that dream with approachable, seasonally inspired cuisine and an enviable beverage catalog.

He’s herded together around two dozen highly prized craft brews, including: Chimay Blue, Franziskaner Hefe-Weisse, Abita Turbo Dog, Leffe Blonde and Dogfish 90 minute IPA. The wine list features about a dozen by-the-glass options, including lots of West Coast and Eastern European standards—but, curiously, just a single local pour (2008 Glen Manor Sauvignon Blanc)—all for under $11.

The 2006 Maison Bouachon “Les Rabassieres” lavished the senses with lush red fruit and food-parrying tannins (very Cotes-du-Rhone). A 2005 Columbia Crest blend proved utilitarian, spreading cherry across the palate and rounding out every mouthful with spice.

Meanwhile, Bakos plans to up his wine carte (eyeing another half dozen pours) and streamline his menu.

Pepper-coated prime rib (the menu says 12 ounces, but one cut looked to be a pounder, easy) arrives planted atop a bed of mashed potatoes dressed with thick-cut bacon, red onions and a sheet of melted cheddar.

Tender slices of duck doused in tamarind-Vermouth sauce (quite tangy) are escorted by chilled spinach and vinegary batons carved from daikon radish (translucent ribs add real bite to the dish).

An Italian-born tiramisu—“It just tastes better because of the unpasteurized ingredients,” Bakos says of his lone commercial concession—delivers moist cake sprinkled with cacao and dripping with liqueur.

Wynn's (219 E. Main St., 540-635-5956) is a local landmark where "everybody knows everybody," Carolyn Willingham, co-owner with her sister Dolores Williams, told me. Breakfast is available anytime during the day; the restaurant is open from 5 a.m. to 3 p.m. There are plates of homemade biscuits and locally made sausage in gravy for $3.75 and a $4.75 special of country ham and really fresh eggs with yolks as orange as black gum leaves in autumn. The decor: booths and bare tables, shelves of trophies, a rack of tractor caps, a case displaying Willingham's homemade pies, and hand-lettered admonitions ("Please keep your shoes, boots and feet off the seats"). The food: substantial, inexpensive and good.

Yama Fuji's
241 Chester St.
Front Royal, VA 22630
(540) 631-3454

Recent guests at Blue Mountain Oasis said, "for those in our group who enjoy sushi and that type of cooking they couldn't say enough good things about it."

Yelp Review:
http://www.yelp.com/biz/yamafuji-front-royal-2

Courtesy of NVDaily.com
"FRONT ROYAL -- Fairfax resident Minho Kim says he and his wife's Japanese restaurant, Momoyama, has blossomed into a popular dining area in Washington since they opened the business in 2004. Some critic reviews and online blogs seem to agree.

Kim, a chef who has more than 20 years of culinary experience, hopes he can duplicate that success with its sister restaurant, Yama Fuji, which opened in Front Royal about two months ago.

The grand opening for Kim's newest restaurant, at 241 Chester St., was held in early May.

Although there are several Chinese restaurants in the immediate area, Yama Fuji is the only Japanese restaurant in the downtown area. The only other restaurant of its kind is the Mikado Japanese Steak and Seafood House located across the North Fork Bridge in the Riverton Commons shopping center.

It's apparent to Kim that authentic Japanese cuisine is in high demand.

"[Kim] would like to expand the Japanese food [offerings] in the area. ... He believes he can convince people to try new sushi or [other] Japanese foods," says 31-year-old Yama Fuji manager Marcus Doe.

The restaurant is open from 11:30 a.m. to 9 p.m. Monday through Thursday and on Sundays, and it stays open until 10 p.m. on Fridays and Saturdays. Hibachi grills are installed throughout the 4,700 square-foot restaurant, but they likely won't be used until the winter months. A sushi bar is at the center of the restaurant, and its walls are decorated with Japanese portraits. Patrons can eat their meals with either chopsticks or traditional American utensils. On a busy night, the restaurant can seat as many as 50 people.

So far, Kim says, business has been a little slow, with the restaurant seeing its most customers during dinner hours. Sometimes, Kim says, Japanese food tends to be a more popular choice among residents in larger localities, like Washington, but he is confident business at his Front Royal establishment will pick up soon. Yama Fuji serves a variety of Japanese-style dishes, ranging from a shrimp-and-crab dumpling Shumai soup to Ika Sansai, a marinated squid and vegetable salad.

In addition to its assorted sushi and salads, Yama Fuji also offers Donburi meals such as Tekkadon, made of tuna sashimi over sushi rice, and Bulgogidon, which is beef with special sauce served over steamed rice. Tempura, a popular Japanese dish made of deep-fried battered meats, seafood or vegetables, and Udon, a type of wheat-flour noodle usually served with a hot soup, also top the menu.

A lunch and dinner option the restaurant is offering to help new customers ease into trying Japanese food, Doe says, are Yama Fuji boxes. The Sashimi box, for example, has six pieces of sashimi seafood, chicken teriyaki, rice, edamame and five pieces of tempura. Veggie, roll, salmon, bulgogi and eel boxes are also available. Lunch boxes are sold for $9.95, and dinner boxes cost $12.95.

Kim says the restaurant is not only geared toward adults, but also the entire family, as it also prepares meals for children and offers green tea, red bean, mochi and tempura ice cream desserts. "The young generation, they like to eat raw fish, too," Kim says.

Yama Fuji chefs do not use any monosodium glutamate while preparing dishes. If cooked properly, Japanese foods can have some health benefits, Doe says. "Chinese food generally uses a lot of oil. The sushi itself, there's no fat in there. It helps [improve] the blood circulation," Doe said.

To help enhance Yama Fuji's reputation in the community, and boost an overall interest in Japanese food, Doe and Kim will be teaching sushi cooking courses at the Around Your Kitchen home chef store at 126 E. Main St. on Aug. 2, Sept. 13 and Oct. 11. The courses are $35 each, Doe says.

Opening a new restaurant in the midst of an ailing economy is a challenge, but Doe and Kim are confident Yama Fuji will become a big hit in Front Royal.

"Every week we're increasing [the number of our customers]. More people are coming in. They're friends or family members come here," Doe says."

Yamafuji Japanese Restaurant

241 Chester St
(540) 631-3454)

The freshest Japanese food including sushi & sashimi. Open daily 11:30am-10pm.

Blue Ridge Meats of Front Royal

2391 Guardhill Rd
Middletown, VA
540-636-6050

http://www.blueridgemeats.com/

We provide fresh, local food from the farm. No hormones, boxed meat or imports. Our meat is grown within 100 miles and humanely processed in our USDA inspected facility. We dry age our beef in our state-of-the-art dry aging room to ensure that its tender and flavorful. Visit our country store offering fresh meat, our delicious specialty sausages, local vegetables, dairy,  bread, jams and gifts.

Blue Ridge Meats of Front Royal was the dream of Doug Aylestock. Doug lives on a sheep farm in Berryville, with his wife Lois, their two sons, and Doug’s father, Harold. Doug was raised in Loudoun County, VA, where he was surrounded by dairy farms, corner stores, hunting, fishing and relishing in country life.

For years Doug hunted and processed his own game; he learned his trade by working at Tysons Locker Plant in Tysons Corner and Gadell’s Gourmet Meats in Chantilly.  He was taught by the masters of the old school style of breaking and cutting meat straight off the hoof.  Doug began processing the wild game of his hunting buddies and their friends so it wasn’t long before word traveled and his business blossomed.

In 1992 Doug brought his future wife Lois into the business and with her management and marketing experience they decided to take it mainstream.  Several years later, Blue Ridge Meats, Inc. in Sterling, VA, was processing an excess of 1500 deer per year.

Hunters for the Hungry created a charitable outlet for the needs of others by supplying good nutritious food for those less fortunate, and BRM’s customers made every year a record year, a service we continue in Front Royal, today.

Doug offered his culinary skills with such items as jerky, summer sausage, and many varieties of sausage products to his customers. Soon the farmers came and the requests began to pour in. The opportunity to expand his dream to a USDA facility to process beef, lamb and pork (and a much needed service for area farmers) launched in 2006, when he and Lois bought the old Guard Hill Meats facility. With the addition of state-of-the-art coolers, freezers and machinery, Doug and his crew were ready to go.

Front Royal Farmers Market

http://frontroyalfarmersmarket.com/index.html

540-635-8413

The Front Royal Farmer's Market is held behind the gazebo on Main St. in downtown Front Royal, VA every Thursday from 3pm - 7pm, and every Saturday from 9am - 1pm, from June 4, 2011 through October 29, 2011.

Northern Virginia 4-H Educational Center
600 4-H Center Drive

(540)635-7171

Offering a 2-acre man-made lake (Lake Culpeper).

Deer Lake is located just over 1 mile from Blue Mountain Oasis. When leaving Blue Mountain Oasis you turn right out of the driveway and go 1 mile. It is the first left after Woodpecker Way. Then take the first right and its a few yards down the road. Enjoy a beach area, lots of green space, and peacefullness.

To see an aerial view of Deer Lake click the link below. The purple tack is Blue Mountain Oasis:

http://weekendoasis.net/sites/default/files/Deer%20Lake.jpg

George Washington National Forest
LEE RANGER DISTRICT
Fort Valley Rd.(approx. 5 miles from Front Royal) Fort Valley, Virginia

(540)984-4101

Fishing is permitted in the forest following state regulations. More Information may be obtained by contacting the Virginia Department of Game and Inland Fisheries at www.dgif.state.va.us or (804)367-1000.

Gertrude E. Miller Park
Bing Crosby Road

(540)635-7750

Trout and regular fishing is available along a one-mile stretch of stream in the Park. For more information contact the Warren County Parks & Recreation Department.

Shenandoah National Park (approx. 1/4 mile from Front Royal)

(540)999-3500

There are approximately 25 streams open for harvest.

Shenandoah River/Raymond R. “Andy” Guest, Jr. State Park
Rt. 340 South (approx. 8 miles from Front Royal)

(540)622-6840
(800)933-PARK

The "fish trap" access area, near Shelter 3 is sutiable for wade fishing. Freshwater fishing available.

Shenandoah River ~ South Fork
(804)367-1000
http://www.dgif.virginia.gov/fishing/waterbodies/display.asp?id=173

This is a 5th order stream and is 100 feet wide.

The South Fork Shenandoah River begins at the confluence of the North River and South River near Port Republic and flows north 97 miles to meet the North Fork Shenandoah at the Town of Front Royal. The South Fork Shenandoah watershed covers 1,659 square miles. Surface runoff from the western slope of the Blue Ridge Mountains, parts of the Allegheny Mountains, Massanutten Mountain, and ground water from the karst regions of the Shenandoah Valley and Page Valley make up the flow of the river. The South Fork is a fifth order stream and averages around 100 feet in width. The substrate of the river varies from bedrock to cobble and boulder. Several species of rooted aquatic vegetation are found throughout the river. This vegetation can become quite dense during the summer months. The South Fork is typically low gradient, but does produce some class I and class II rapids. There are three low-head hydropower dams located on the South Fork Shenandoah. Dams at Shenandoah, Newport, and Luray are owned by Allegheny Power and operated as run-of-the-river hydropower projects.

The South Fork Shenandoah is a very popular destination for canoeists. The close proximity of the river to urban areas of Virginia and the aesthetic beauty of the valley attracts thousands of river users each year. Several canoe outfitters operate on the South Fork and canoe/tube traffic can be heavy on certain sections of the river during the summer months. Twenty (20) public access points along the entire length of the river creates the opportunity to plan many different float trips of varying distances. Except for the public access poin

Shenandoah River ~ Mainstream
(804)367-1000
http://www.dgif.virginia.gov/fishing/waterbodies/display.asp?id=171

This part of the Shenandoah River is formed when the North Fork and the South Fork converge at Front Royal. The Warren Dam is also located here.

The Main Stem Shenandoah River is formed when the North Fork and South Fork converge at Front Royal, Virginia. The Shenandoah flows for 57 miles until it empties into the Potomac River at Harpers Ferry, West Virginia. The section of the Shenandoah which will be discussed is the 35 miles of river that lies within the state of Virginia. The section of the Shenandoah flowing through Clarke County is designated as a state scenic river. The Main Stem Shenandoah is a sixth order stream and averages around 150 feet in width.

The Shenandoah is typically a low gradient river, but there are some class I rapids produced at riffle areas. The substrate of the river varies from bedrock and boulders to cobble and gravel. Several species of rooted aquatic vegetation are found in the shallower regions of the river. This vegetation can become quite dense during the summer months. There is one dam located on the Main Stem Shenandoah River. Warren Dam, which is located immediately downstream of Front Royal, Virginia, is operated as a hydroelectric facility by Allegheny Power. Except for four access points, owned by the Virginia Department of Game and Inland Fisheries (VDGIF), the riparian area along the entire Shenandoah River is privately owned.

Shenandoah River ~ North Fork
(804)367-1000
http://www.dgif.virginia.gov/fishing/waterbodies/display.asp?id=172

This a relatively small, shallow part of the river, but is very accessible to wade angling.

The North Fork Shenandoah River is a fifth order stream that drains 2,675 square miles of northeastern Virginia. The river flows north 116 miles from Northern Rockingham County to the Town of Front royal where it joins the South Fork Shenandoah to form the Shenandoah River. As the North Fork cuts through the karst geology of the Shenandoah Valley many bedrock ledges cross the channel perpendicular to the flow of the river. These features are very common in the "seven bends" section of the river between Woodstock and Edinburg. Bedrock ledges create unique fish habitat and angling can be very productive in these areas. The North Fork is a relatively small, shallow river and is very accessible to wade angling. Excessive nutrients in the watershed promote the growth of algae and aquatic plants. This vegetation can become very dense during the summer/fall months and impede fishing and boating.

The North Fork is an ideal river to float by canoe. Clear water, pleasant scenery, abundant wildlife, and mild whitewater make the North Fork a paddler's dream. However, low flows during the summer months often require canoeists to walk their boats through shallow areas. The primary navigational hazards on the river are six dams and several low-water bridges. The first dam is upstream of Timberville; three dams are located between Edinburg and the Route 758 bridge east of Woodstock; and two small dams are found between Strasburg and Riverton.

http://www.dgif.virginia.gov/licenses/

To fish in Virginia you must have a license. It only costs a few bucks and you can even pick-up weekend or day passes as several shops. Be prepared for your fishing trip to the Shenandoah Valley and follow the link above for information regarding a Virginia state fishing license.

Blue Ridge Shadows Golf Club
Web: http://www.blueridgeshadows.com
Phone: 540-631-9661
Toll Free: 866-631-9661
456 Shadows Drive
Front Royal, VA 22630

Nestled in the tranquility of Virginia’s historic Shenandoah Valley, and surrounded by breathtaking views of the Blue Ridge Mountains, our spectacular championship-caliber course will challenge not only the most discriminating golfer but, with five sets of tee boxes ranging from 4,994 to 7301 yards, promises a pleasurable experience for all levels of play.

Crooked Run Creek and our five lakes come into play on eight holes and the 65 bunkers will have you thinking about your next shot. The eleventh and thirteenth holes share a 120 yard wide double green.

Bowling Green Country Club
838 Bowling Green Road
Front Royal, VA 22630

North Pro Shop: (540) 635-2024
North Kitchen: (540) 635-2095
South Pro Shop: (540) 635-2883
Events/Sales: (540) 771-7084

Take I-66 W to Front Royal, Exit 6
Turn RIGHT onto US-340 N / US-522 N / Winchester
Travel 4.0 miles
Turn RIGHT onto Fairground Rd
Travel 3.0 miles
Turn LEFT onto Bowling Green Rd (North Clubhouse) or 2nd LEFT onto Bowling View Rd (South Clubhouse)

Nestled in the northern neck of the Shenandoah Valley, against the backdrop of the striking Blue Ridge Mountains and landscape dotted by historic 19th century farmhouses, lies picturesque Bowling Green Country Club.
For over 20 years, our courses have matured amidst the beautiful foliage, scenic vistas, and allure of the Blue Ridge Mountains. Each course offers a golfer-friendly design with gently rolling terrain, finely manicured conditions, and smooth bent grass putting surfaces.

Our banquet facilities provide the ideal location to host corporate, private, and civic gatherings throughout the year. Or maybe you would like to seal your vows and expressions for one another with scenic vistas of the Blue Ridge Mountains as a backdrop

Directions from Washington, DC:

Travel Interstate 66 Westbound to Exit 6 (US 340/522)
Follow US 340/522 North
Turn right onto Country Club Road
One mile to colonial brick clubhouse on left

Web: http://warrencountyva.net/pr_countryclub.asp

The golf course has two sets of tees with 9 putting greens, for a total of 18 holes playing to par 70. The golf shop is stocked with quality brand equipment for all golf enthusiasts.

134 Golf Club Circle
Front Royal, Virginia 22630
Click here for a map and directions!

Phone: (540) 636-4653
golf@svgcgolf.com

“Rated 4 Stars and a Great Value" by Golf Digest Magazine

The Shenandoah Valley Golf Club is a 27-hole, 250-acre, daily fee golf course, located 8 miles north of Front Royal, Virginia. Our courses’ scenic beauty features unparalleled views of Skyline Drive, the Blue Ridge and Massanutten mountain ranges.

Everyone is welcome to play our public course; drive your tee shot down our rolling bentgrass fairways, past carefully tended flower gardens and mature stands of pines, oaks, willows and maples that guard your approach to our meticulously manicured, undulating greens.

Regardless of your handicap, the Shenandoah Valley Golf Club is a fair test of golf and will provide an unforgettable golf experience.

Reservations are recommended from April 1 through October 31. Please call up to one week in advance for starting times.

Phone: 540-636-0702
E-mail: pafarris@shentel.net
Web: http://www.warrenheritagesociety.org

101 Chester Street
Front Royal, VA 22630

Balthis House -- the oldest house on the oldest street in Front Royal, built circa 1787, is open to the public for guided tours May 1-October 31 and by appointment the remainder of the year. Step back in time with costumed docents providing a tour of Colonial Front Royal life in the Balthis House as well as its outbuildings and gardens. Summer docents work a colonial garden and use those products to cook in the outdoor kitchen. Tours available without reservation but suggested for large groups.

Hours:
Opens: 10:00 AM
Closes: 4:00 PM

Admission Fee: $3.00

Children Welcome

Belle Boyd Cottage
101 Chester Street
Front Royal, VA 22630
540-636-1446
http://www.warrenhs.org/belleboyd.html

The home of the famous Confederate spy, Belle Boyd, who visited Front Royal during the Civil War, this cottage depicts Warren County during the Civil War. Guided tours feature the story of Belle Boyd and her life as a Confederate spy.

Belle Grove Plantation
336 Belle Grove Rd.
Middletown, VA
Phone: 540-869-2028
Web: http://www.bellegrove.org

WELCOME TO BELLE GROVE PLANTATION in the northern Shenandoah Valley near Middletown, Virginia. Belle Grove, an authentic 1797 Manor House, was built by Major Isaac Hite and his wife Nelly Madison Hite, sister of President James Madison. Major Hite, grandson of Shenandoah Valley Pioneer Jost Hite, expanded his original 483 acres to a prosperous 7500 acre plantation, growing wheat, raising cattle and Merino sheep, and operating a large distillery and several mills.

Based on design principles of Thomas Jefferson, this elegant Federal era Manor House features intricate, hand carved woodwork and a restored interior. The house was constructed of native limestone quarried on the property. Currently restored to Belle Grove's early 19th century elegance, the house is remarkably unscathed despite more than two centuries of turmoil and triumph.

Belle Grove was used as a headquarters by Union General Phillip Sheridan during the Civil War Valley Campaign of 1864 and was at the very center of the pivotal Battle of Cedar Creek. After a surprise attack by Confederate General Jubal Early in the early hours of October 19, 1864, General Sheridan quickly regained the territory, securing the Valley for the Union and boosting President Abraham Lincoln's chances for re-election.

Today, Belle Grove is a National Trust for Historic Preservation site and the centerpiece of the new Cedar Creek and Belle Grove National Historical Park. Situated on 283 acres of the original 483 acres, Belle Grove showcases the Shenandoah Valley's breathtaking mountain views. Visitors to Belle Grove's plantation grounds can explore the Manor House, 1815 icehouse and smokehouse, demonstration garden designed by the Garden Club of Virginia, slave cemetery, and a heritage apple orchard.

Cedar Creek Battlefield Foundation
8437 Valley Pike, Middletown
Phone: 540-869-2064
http://www.cedarcreekbattlefield.org/

The Battle of Cedar Creek, or The Battle of Belle Grove, October 19, 1864, was one of the final, and most decisive, battles in the Valley Campaigns of 1864 during the American Civil War. The final Confederate invasion of the North, led by Lt. Gen. Jubal A. Early, was effectively ended and the Confederacy was never again able to threaten Washington, D.C., through the Shenandoah Valley, nor protect the economic base in the Valley. The reelection of Abraham Lincoln was materially aided by this victory and Union Army Maj. Gen. Philip Sheridan received lasting fame.

Historic Long Branch
830 Long Branch Lane
Post Office Box 241
Millwood, Va 22646
Toll Free 877.868.1811
Telephone 540.837.1856 or
540.837.1848
E-Mail info@historiclongbranch.com
http://www.historiclongbranch.com/

Located at the foot of the picturesque Blue Ridge Mountains just sixty miles from Washington D.C., LONG BRANCH Historic House & Farm is one of the most historic elegant manor homes in Virginia hunt country.
Since the early 18th century, the rolling hills of the LONG BRANCH Historic House & Farm estate have been owned by a series of famous men- Lord Culpeper, Lord Fairfax, and Robert “King” Carter. A young George Washington helped to survey the property.

In 1788, Robert Carter Burwell inherited the land sitting along the stream know as Long Branch. Some twenty years later, he began to construct a mansion following the classical principles suggested by Benjamin Henry Latrobe, an Architect of the U.S. Capitol. A Burwell descendant, Major Hugh Mortimer Nelson, purchased the Long Branch mansion in 1842 and finished the interior using elaborate woodwork designed by architect Minard Lafever,

Although Descendants of Nelson and subsequent owners, notably Abram Hewitt made valiant efforts to maintain LONG BRANCH Historic House & Farm. Its condition had declined by the late 20th century. In 1986, Harry Z. Isaacs, a Baltimore textile executive, purchased the estate at public auction. His good taste, remarkable energy, and sizable fortune revitalized the manor house in less than three years.

The exquisite rooms at LONG BRANCH Historic House & Farm boast a superb collection of 18th and 19th century furnishings. Mr. Isaacs traveled throughout Europe and the United State to find antiques of great distinction – dining room chairs identical to those at the White House and several major pieces attributed to the workshop of Duncan Phyfe. Hand-painted wallpapers and celebrate fabrics adorn room after room.

Before he died in 1990, Mr. Isaacs established a private non-profit foundation to manage the estate for enjoyment and education of its visitors. LONG BRANCH Historic House & Farm also serves as a site for a wide variety of seasonal events in the Clarke County community: educational activities, annual Easter Egg Hunt, Trout Fishing Derby, Christmas Gala & Twilight tours and most notably the Shenandoah Valley Hot Air Balloon & Wine Festival. The property, with its outdoor terrace, has become a very popular site for weddings and other special events.

The grounds of LONG BRANCH Historic House & Farm are graced by beautiful gardens dedicated to Sheila Macqueen, MBE renowned British floral arranger. The gardens feature Herbs, Hellebore and Hosta, Constance Spry Roses and numerous plant species native to Mrs. Macqueen’s English Gardens. The gardens are established and maintained by nationwide donations from the Sheila Macqueen Flower Ladies.

Ivy Lodge
Admission: Free

Web: http://www.warrenheritagesociety.org/ivylodge.php

Warren Heritage Society
101 Chester Street Front Royal, VA 22630

Today the Ivy Lodge is the headquarters of the Warren Heritage Society. Come enjoy the free exhibits and purchase tickets for Belle Boyd Cottage and Balthis House, and brouse books and merchandise in our Gift Shop.

Ivy Lodge is unique in the educational annals of Warren County, having been either a school or the home of school officials for most of its existence. The Misses Tensia and Annette Tyler, relatives of President Tyler, moved to Front Royal in ante-bellum days. They lived at Ivy Lodge where Tensia opened a "most select little day school for small girls" who were taught not only academics, but also "to speak very low and be very delicate in their ways." At the same time Miss N. Fellows, a splendid teacher at the Front Royal Academy, gave private art lessons to older girls at Ivy Lodge and instructed them in manners and calesthentics. They were taught how to greet guests in the parlor, to draw up chairs for them, and to introduce people.

It was the home of Major Victor Moreau Brown, a lawyer and teacher, when he returned from heroic services in the Confederate Army and reopened the Front Royal Academy. When he died, a local diary records that the funeral service held at his home by the Episcopal minister, was "the largest funeral I ever witnessed in this town."

His daughter, Elizabeth Brown Davis, was born at Ivy Lodge, as a girl studied the heavens through a telescope in the middle of Chester Street, and became the greatest woman authority upon astronomical mathematics in the world of her day, being presented to Queen Victoria as such. For 30 years this brilliant scientist made the infinitely minute and complicated computations for the Nautical Almanac, published annually by the U.S. Naval Observatory, and gained international renown through her corrections of French mathematical and astronomical work.

Miss Mary Simpson, member of a family noted as teachers, conducted a school for young ladies at Ivy Lodge 1866-1878, leaving her imprint upon a generation of Warren county matrons who recalled her with veneration. Having had two brothers killed in the Confederate Army, Major Robert Simpson and John Simpson of the Warren Rifles, she was the personification of Southern patriotism and in her Ivy Lodge home was organized the Warren Memorial Association which established the beautiful Prospect Hill Cemetery, first public burial ground in Warren County. Many meetings and benefits leading to the purchase and development of the cemetery were held at Ivy Lodge during her residency and that of her successor, Mrs. Sallie Davis-Roy.

Kernstown Battlefield Association
PO Box 1327, Winchester, VA
Web: http://www.kernstownbattle.org/

HISTORICAL SIGNIFICANCE OF THE KERNSTOWN BATTLEFIELD

Today, in this community of about 1000 people, pre-Civil War structures such as Benner's Tavern, the Pritchard House and the Opequon Presbyterian Church cemetary mark a landscape changed little since the Civil War. The cemetary includes the earliest marked gravesite in the Shenandoah Valley-1742. Today's church is the third on the site and is the oldest Presbyterian congregation west of the Blue Ridge. The Grim Farm, lying between Kernstown and Sandy Ridge is in the heart of the battlefields, and is eligible for inclusion on the Virginia and National Registers of Historic Places. Today's landscape, beautifully peaceful and steeped in heritage, is in great danger. It could vanish forever. Much depends on its fate.

SIGNIFICANCE OF THE BATTLES

23 MARCH 1862- On this date Thomas J. "Stonewall" Jackson fought the opening engagement of his famous Valley Campaign. Although he suffered a tactical defeat, he swiftly transformed it into a strategic victory. In little over a month after Kernstown, Jackson had swept Union forces out of the Valley and contributed significantly to the salvation of the Confederacy.

"I do not recollect of ever having heard such a roar of musketry," wrote Jackson after the battle. When darkness ended the battle, casualties totaled over 1300 men. Kernstown was the first battle fought in the Valley, and it launched the great campaign still studied today.

24 JULY 1864-The Second Battle of Kernstown was a decisive Confederate victory, the last such in the Valley. Lt. General Jubal Early's victorious Confederates inflicted 1185 casulties in smashing General George Crook's Army of West Virginia, clearing the Valley again of Union troops. The battle cleared General Early's route into Pennsylvania. In Washington, President Lincoln moved to put the entire Valley area under the command of General Philip Sheridan. The battles of Third Winchester, Cedar Creek, and the Great Burning were to follow.

Manassas National Battlefield Park

511 Sudley Road
Manassas, VA 20109

From Washington D.C. and Points East:  Travel west on I-66 to Exit 47B, Route 234 North (Sudley Road).  Proceed through the first traffic light. The entrance to the Henry Hill Visitors Center is on the right, just past the Northern Virginia Community College.

From Points North:  Travel south on I-95 to the Capital Beltway (Route 495).  Travel west towards Silver Springs, MD.  Continue on the Beltway for approximately 10 miles, crossing the Potomac river into Virginia.  Take the exit for I-66 west to Manassas.  Take Exit 47B, Route 234 North (Sudley Road).  Proceed through the first traffic light. The entrance to the Henry Hill Visitors Center is on the right, just past the Northern Virginia Community College.

From Points South:  Travel north on I-95 to Exit 152, Route 234. Turn left at the traffic light on to Route 234 North (Sudley Road).  Stay on Business Route 234 (do not take the by-pass) and travel for approximately 20 miles just beyond the city of Manassas.  The entrance to the Henry Hill Visitors Center is located on the right, just past the entrance to the Northern Virginia Community College.

From Points West: Travel east on I-66 to Exit 47, Route 234 North (Sudley Road).  Turn left on Route 234 and proceed through the first traffic light.  The entrance to the Henry Hill Visitors Center is on the right, just past the Northern Virginia Community College.

History

Cheers rang out in the streets of Washington on July 16, 1861 as Gen. Irvin McDowell’s army, 35,000 strong, marched out to begin the long-awaited campaign to capture Richmond and end the war. It was an army of green recruits, few of whom had the faintest idea of the magnitude of the task facing them. But their swaggering gait showed that none doubted the outcome. As excitement spread, many citizens and congressman with wine and picnic baskets followed the army into the field to watch what all expected would be a colorful show.

These troops were 90-day volunteers summoned by President Abraham Lincoln after the startling news of Fort Sumter burst over the nation in April 1861. Called from shops and farms, they had little knowledge of what war would mean. The first day’s march covered only five miles, as many straggled to pick blackberries or fill canteens.

McDowell’s lumbering columns were headed for the vital railroad junction at Manassas. Here the Orange and Alexandria Railroad met the Manassas Gap Railroad, which led west to the Shenandoah Valley. If McDowell could seize this junction, he would stand astride the best overland approach to the Confederate capital.

On July 18 McDowell’s army reached Centreville. Five miles ahead a small meandering stream named Bull Run crossed the route of the Union advance, and there guarding the fords from Union Mills to the Stone Bridge waited 22,000 Southern troops under the command of Gen. Pierre G.T. Beauregard. McDowell first attempted to move toward the Confederate right flank, but his troops were checked at Blackburn’s Ford. He then spent the next two days scouting the Southern left flank. In the meantime, Beauregard asked the Confederate government at Richmond for help. Gen. Joseph E. Johnston, stationed in the Shenandoah Valley with 10,000 Confederate troops, was ordered to support Beauregard if possible. Johnston gave an opposing Union army the slip and, employing the Manassas Gap Railroad, started his brigades toward Manassas Junction. Most of Johnston’s troops arrived at the junction on July 20 and 21, some marching directly into battle.

On the morning of July 21, McDowell sent his attack columns in a long march north towards Sudley Springs Ford. This route took the Federals around the Confederate left. To distract the Southerners, McDowell ordered a diversionary attack where the Warrenton Turnpike crossed Bull Run at the Stone Bridge. At 5:30a.m. the deep-throated roar of a 30-pounder Parrott rifle shattered the morning calm, and signaled the start of the battle.

McDowell’s new plan depended on speed and surprise, both difficult with inexperienced troops. Valuable time was lost as the men stumbled through the darkness along narrow roads. Confederate Col. Nathan Evans, commanding at the Stone Bridge, soon realized that the attack on his front was only a diversion. Leaving a small force to hold the bridge, Evans rushed the remainder of his command to Matthews Hill in time to check McDowell’s lead unit. But Evans’ force was too small to hold back the Federals for long.

Soon brigades under Barnard Bee and Francis Bartow marched to Evans’ assistance. But even with these reinforcements, the thin gray line collapsed and Southerners fled in disorder toward Henry Hill. Attempting to rally his men, Bee used Gen. Thomas J. Jackson’s newly arrived brigade as an anchor. Pointing to Jackson, Bee shouted, “There stands Jackson like a stone wall! Rally behind the Virginians!” Generals Johnston and Beauregard then arrived on Henry Hill, where they assisted in rallying shattered brigades and redeploying fresh units that were marching to the point of danger.

About noon, the Federals stopped their advance to reorganize for a new attack. The lull lasted for about an hour, giving the Confederates enough time to reform their lines. Then the fighting resumed, each side trying to force the other off Henry Hill. The battle continued until just after 4p.m., when fresh Southern units crashed into the Union right flank on Chinn Ridge, causing McDowell’s tired and discouraged soldiers to withdraw.

At first the withdrawal was orderly. Screened by the regulars, the three-month volunteers retired across Bull Run, where they found the road to Washington jammed with the carriages of congressmen and others who had driven out to Centreville to watch the fight. Panic now seized many of the soldiers and the retreat became a rout. The Confederates, though bolstered by the arrival of President Jefferson Davis on the field just as the battle was ending, were too disorganized to follow up on their success. Daybreak on July 22 found the defeated Union army back behind the bristling defenses of Washington.

Morgan Ford Low Water Bridge
Happy Creek Road
804-367-1000

A nice bridge, one land road, where the water nearly comes over it! At the bottle of Blue Mtn, follow Happy Creek Road.

New Market Battlefield State Historical Park
Collins Pkwy
New Market, VA
Phone: 540-740-3101
Web: http://www4.vmi.edu/museum/nm/index.html

The Battle of New Market was the first of a series of engagement's place in the summer and fall of 1864 that destroyed Confederate power in the Shenandoah Valley. This first battle hardly presaged such an outcome. It was waged between two provisional field organizations hastily assembled by their respective commanders days before contact. Confederate success in the face of greater odds seemed to be a repetition of the days of Stonewall Jackson. Just as in those days of 1862, this was the result of able leadership characterized by a clear vision of the strategic and tactical situation, agility, and synchronization. The Federal defeat can be attributed to the reverse of these principles. Federal strength was frittered away in a series of doctrinaire decisions devoid of reality. Unit cohesiveness was disregarded, and forces were committed with little concept of the Federal objectives or the tactical situation. The battle may be summarized as a Federal movement to contact, Confederate defense and counterattack, and a hasty Federal withdrawal.

200 W. Prospect Street
Front Royal, VA 22630
(540) 635-5468

Southeast off this elevation the First Maryland (CSA) and Louisiana Infantry advanced towards Front Royal. It was during this advance that unsuspecting Union Pickets were captured and revealed that they were with the First Maryland (USA).

Colonel John R. Kenly commanded these Federal troops from Maryland. Kenly was ordered to hold Front Royal with approximately a thousand men and a section of artillery with two ten-pounder Parrotts. His duty was to protect the supplies at this point, the railroad and bridges over the Shenandoah River. As the remaining companies of Union pickets retreated toward town, the Confederate Artillery was called to the front.

It was on this hill that Stonewall Jackson's Chief of Artillery, Colonel Stapleton Crutchfield planted his first battery. Unfortunately, the first guns to arrive were of the smooth bore type and did not have the distance to effectively reach the Union guns on Richardson's Hill, one and three-quarters miles away.

Again, Lieutenant Simpson's knowledge of the area, conducted Crutchfield's Artillery around the western hill of town by a route concealed by woods, to a ridge on which Randolph Macon Academy now stands. It was 3:30 p.m. before Crutchfield was able to get a rifled cannon into position to reply to the Federal Battery.

In 1867, the Ladies' Warren Memorial Association dedicated themselves to the task of collecting the Confederate dead buried in Warren County and placing them in a circular lot on this hill. This Solitary commemorative is called "Soldiers' Circle".

Dinosaur Land
Winchester, VA
http://www.dinosaurland.com/

Step into the world of the prehistoric past, where visitors can turn back the pages of time to the Mesozoic era, where dinosaurs were the only creatures that roamed the earth.

The following animals are available for viewing:

Allosaurus
Ankylosaurus
Apatosaurus
Corythosaurus
Diatryma
Dimetrodon
Ground Sloth
Iguanodon
Moschops
Plateosaurus
Polacanthus
Praying Mantis
Protoceratops
Psittacosaurus
Sabre Tooth Tiger
Seventy-foot Octopus
Struthiomimus
Trachodon
Twenty-foot King Cobra
Tylosaurus
Yaleasaurus

I66 West to Exit #6, Routes 522 N and 340 N. Go north on 522/340 about 7 miles. Dinosaur Land is on the left at the intersection of 277/522/340.

Royal Cinemas
117 E. Main Street
Front Royal, VA
540-622-9997

Web: http://www.Royal-Cinemas.com
E-mail: royalcinemas@embarqmail.com

Royal Family Bowling
430 Remount Road
Front Royal, VA
540-636-3113

Web: http://www.RoyalFamilyBowl.com

Come bowl in Front Royal Virginia

Home Country

Distance:
140 miles

Terrain:
Pass through Chester Gap followed by small Piedmont towns and villages, a small mountain ascent, scenic byways, and a valley run.

Highlights:
James Madison’s home at Montpelier, Clarks Mountain, Barboursville Ruins, Baby Jim’s, Culpeper Museum of History

Submitted by: Dale Coyner

The Route from Front Royal

0 Start at US 522 and VA 55 in Front Royal
14.8 Right onto US 211/US 522 at Massies Corner
22.8 Left onto US 522 at 522/211 split in Sperryville
23.6 Right onto VA 231
44.1 Right on US 29 Business South in Madison
45.4 Rejoin US 29 South toward Charlottesville
47.3 Left onto VA 230/VA 231
48.0 Right onto VA 231 (Blue Ridge Turnpike)
57.8 Right onto VA 20
63.4 Left onto US 33 East
63.6 Right onto VA 20
63.7 Left on VA 678
64.2 Right onto VA 777
64.5 Right onto Mansion Road (Barboursville Vineyard Entrance)
64.7 Arrive Barboursville Ruins
64.9 Left onto VA 777
65.2 Left onto VA 678
65.7 Right onto VA20
65.8 Left onto US 33 West
66.0 Right onto VA 20
78.1 Arrive Orange and continue straight
78.2 VA 20 becomes VA 615 (Rapidan Road)
91.3 Left onto US 522
94.8 Left onto VA 3 (Germanna Highway)
96.4 Enter Culpeper and turn right on US 29 Bus/US 15 Bus/US 522 North
97.4 Arrive baby Jims, then left out of parking lot
97.5 Right on US 522 North
116.6 Right on US 211/US522 in Sperryville
124.6 Left on US 522 at 522/211 split
139.4 Arrive Front Royal via US 522 north

Mosby Confederacy

Distance:
138 miles

Terrain:
Route passes through upper Piedmont on twisty back roads, returns over a mountain pass, then travels parallel to Blue Ridge

Highlights:
The Plains, Middleburg, Summit Point Raceway, Charles Town, Harpers Ferry, Sky Meadows State Park

Submitted by: Dale Coyner
Posted on: http://www.motorcycleva.com/rides_list.cfm?Cat=2

The Route from Front Royal

0 Start at intersection of US 340 and VA 55 in Front Royal. Head east on VA 55
25.1 Left on VA 626 in The Plains
33.1 Right on US 50 in Middleburg
33.9 Left on VA 748 (Sam Fred Road)
37.2 Left on VA 734 (Snickersville Gap Turnpike)
47.9 Right on VA 760 in Bluemont
48.2 Left on VA 7 West
59.8 Right on VA 632 (Crums Church Road)
64.0 Right on 761 (Old Charles Town Road)
65.3 Continue straight, becomes CR 2 (Hardesty Road) in West Virginia
66.3 Right on Summit Point road
73.6 Right on WV 51 (West Washington Street)
74.0 Right on SR 115/WV 9 (S George St)
85.5 Right on VA 719 in Hillsboro
101.6 Left on VA 743 (Millville Road)
102.8 Right on VA 623 (Willisville Road)
104.5 Right on US 50 West
109.9 Left on US 17 South at Paris
110.9 Arrive Sky Meadows State Park
111.8 Right on VA 688 (Leeds Manor Road)
124.1 Right on VA 635
131.4 Right on US 522 North
138.3 Arrive Front Royal via US 522

Distance:
224 miles

Terrain:
Ridges, passes, and river runs characterize this route

Highlights:
Seneca Rocks, Germany Valley, and curves, curves, curves

Submitted by: Dale Coyner

The Route from Front Royal

0 Begin at point where VA 55 departs US 240/522 north of Front Royal toward Strasburg. Follow VA 55/WV 55 to US 33 at Seneca Rocks
94.1 Left on US East at Seneca Rocks
158.2Left on VA 42 in Harrisonburg
201.7 Left on US 11 in Woodstock
214.3 In Strasburg continue straight to rejoin VA 55 east toward Front Royal
224.4 Arrive Front Royal at US 340/US 522 via VA 55

Skyline Loop

Distance:
135 miles

Terrain:
Plenty of curves in the first 40 miles along Skyline Drive, then descending a mountain pass and a Virginia Byway. Another oass at Standardsville and return via Skyline Drive.

Highlights:
Skyline Drive, Shenandoah National Park, hiking trails with remnants of old homesteads, Sperryville Emporium, Misty Mountain Vineyard.

Description:
This tour is best suited for day when you ridden a lot in days past and want a break. There are ample opportunities to get off your bike and explore dozens of hiking trails along Skyline Drive.

Submitted by:
Dale Coyner

Orginal posting: http://www.motorcycleva.com/rides_list.cfm?Cat=2

The Route from Front Royal

0 Start at entrance to Skyline Drive on US 340 in Front Royal
30.7 Left on US 211 East at Thornton Gap
37.7 Right on US 522 in Sperryville
38.5 Right on VA 231
59.0 Right on US 29 Business South in Madison
60.3 Join US 29 South toward Charlottesville
62.1 Right on VA 230 North
72.9 Right on US 33 West
87.4 Right on US 340 North at Elkton
135.0 Arrive Front Royal via US 340

George Washington's Office Museum
Phone: (540)662-4412
Location: corner of Braddock and Cork Streets in downtown Winchester
Web: http://www.fortedwards.org/cwffa/gw-off.htm

George Washington used a little log building, now the middle room of George Washington's Office Museum, as a military office from September 1755 to December of 1756 while Ft. Loudoun was being constructed at the north end of town. Washington planned Ft Loudoun, supervised the work and brought his own blacksmiths from Mount Vernon to do the iron work. The fort was a redoubt with four bastions; there were fourteen mounted cannon and it covered one-half acre. It was made of logs filled with earth and inside there were barracks for 450 men. A well was sunk 103 feet through solid limestone rock to supply the fort with water. This well, now on private property is all that remains of the fort today. It was considered a strong fort and was never attacked.

Located on the grounds of the office is a cannon which was left by General Edward Braddock in Alexandria. It is among a number of interesting artifacts displayed at the office. The current exhibit is entitled "George Washington and the West". The display includes some of Washington's personal effects, surveying equipment and a scale model of the town of Winchester circa 1755 which shows the fort prominently located at the north end of the town on a slight hill.

Winchester played an important role in George Washington's early adult life; his military and political career began here. As a young man of sixteen, he came to the area to begin what he thought would be his life's profession, surveying. With the earnings from his surveying business he was able to buy a number of acres around Frederick County and also a lot in the town that enabled him to served as a Burgess from Frederick County from 1758-1765. During the French and Indian War he commanded the Virginia Regiment from his headquarters in Winchester. Finally, after the fall of Ft. Duquesne in 1758 and his having inherited his half-brother's home, he retired from military service to marry Martha Custis and take up the life of a planter at Mount Vernon.

Museum of the Shenandoah Valley
1 Amherst Street
Winchester, VA 22601
Telephone: 540-662-1473
Toll Free: 888-556-5799
E-mail: info@shenandoahmuseum.org
Web: http://www.shenandoahmuseum.org/

The Museum of the Shenandoah Valley opened April 3, 2005. Its opening fulfilled Julian Wood Glass Jr.’s vision to share his significant collection of fine and decorative arts with the general public. The museum, however, expands that vision; informed and directed by audience research, the Shenandoah Valley Gallery provides a broad overview of the region’s history.

The museum was aided in this goal by its fortunate acquisition of a significant collection of Valley objects amassed over more than fifty years by Valley collectors Bruce and Mildred Helsley. This core collection helps present a satisfying overview of the Valley’s history that provides context for the many historic houses, sites, and other museums throughout the region.

Old Court House Civil War Museum
20 N. Loudoun Street
Winchester, VA 22601
(540) 542-1145
E-mail: courthousemuseum@verizon.net
Web: http://www.civilwarmuseum.org/

The Old Court House Civil War Museum is a historic building with graffiti from both Northern and Southern soldiers which also houses a nationally recognized collection of over 3,000 Civil War artifacts. Situated on the Loudoun Street Walking Mall in Old Town Winchester, Virginia, this Georgian style court house was used as a hospital, barracks and prison by both sides during the War.

The Old Court House was built in 1840 to serve the citizens of Winchester and Frederick County. It was constructed on the site of the 1741 courthouse which was the first courthouse beyond the Blue Ridge mountains.

During the War Between the States the building served as a hospital and prison. The City of Winchester changed hands over 70 times during the War.

The Frederick-Winchester Judicial Center opened in 1984 and all judicial functions moved out of the courthouse. It was used for Frederick County meetings and offices until 1995.

In 1996 the Committee appointed by Frederick County strongly recommended placing a Civil War Museum in the courthouse.

Frederick County completed extensive renovation of the courthouse in 2003. Leading the project were Reader-Swartz Architects & Lantz Construction, who received an award for the historic renovation.

May 24, 2003 the Old Court House Civil War Museum opened with a reenactment of Jackson's march after 1st Winchester.

Today, the Old Court House Civil War Museum houses a nationally recognized collection and provides tours of the building. It is opened year round.

WARREN RIFLES CONFEDERATE MUSEUM
95 CHESTER STREET
FRONT ROYAL, VIRGINIA 22630
(540) 636-6982 ~ (540) 635-2219 ~
(540) 635-3463

Relics and records of the War Between the States, including arms, battleflags, uniforms and accoutrements, cavalry equipment, rare documents and pictures, personal and domestic items and memorabilia of Belle Boyd, Mosby's Rangers, Generals Jackson, Lee, Early, Longstreet, Ashby, etc.

Website: http://www.appalachiantrail.org
http://www.potomacappalachian.org/

In 1921, the Appalachian National Scenic Trail was simply an idea. Benton MacKaye proposed the idea of the Trail as the connecting element of “a project in regional planning.”

The efforts of countless volunteers made MacKaye's idea a reality. Today, the Appalachian Trail is best known as a simple footpath.

The Appalachian Trail, completed in 1937:

Is a unit of the National Park Service.
Is the nation's longest marked footpath, at approximately 2,178 miles.
Is the first national scenic trail, designated in 1968.
Crosses six national parks.
Traverses eight national forests.
Touches 14 states. Houses more than 2,000 occurrences of rare, threatened, endangered, and sensitive plant and animal species.
Crosses numerous state and local forests and parks.
Is maintained by 30 trail clubs and multiple partnerships.
Fun facts about the Appalachian Trail:

Lowest elevation: 124 feet – near the Trailside Museum and Zoo at Bear Mountain, New York
Highest elevation: 6,625 feet – on Clingmans Dome in Tennessee
There are 165,000 blazes along the length of the Trail.
More than 10,000 people have reported hiking the length of the Trail.
It takes approximately 5 million footsteps to walk the entire length of the Trail.
More than 6,000 volunteers contribute about 200,000 hours to the Appalachian Trail every year.
The Appalachian Trail Conservancy is a volunteer-based organization dedicated to the preservation and management of the natural, scenic, historic, and cultural resources associated with the Appalachian National Scenic Trail in order to provide primitive outdoor-recreation and educational opportunities for Trail visitors.

Shenandoah National Park
http://www.nps.gov/shen/planyourvisit/index.htm

Shenandoah National Park is 105 miles long stretching from Front Royal, Virginia to the Waynesboro-Charolottesville area. Skyline Drive is the scenic roadway that takes you through the park.

From Washington, D.C. Metro Area
To North Entrance - Travel west on Interstate 66 to Front Royal, Virginia (62 miles). Take exit onto Route 340 South and follow signs for Shenandoah National Park and Skyline Drive.
To Thornton Gap Entrance - Travel west on Interstate 66 to exit 43A (32 miles). Take US Highway 29 South to Warrenton, Virginia (11 miles). Take US Highway 211 West to Shenandoah National Park and Skyline Drive (28 miles).

Shenandoah River State Park
Daughter of Stars Drive
Bentonville, VA 22610
http://www.dcr.virginia.gov/state_parks/and.shtml#location

Situated on the South Fork of the Shenandoah River with more than 1,600 acres along 5.2 miles of shoreline, the park opened in May 1999. A large riverside picnic area with shelters, trails, river access, a scenic overlook and a car-top boat launch make this a popular destination for families, anglers and canoeists. Ten primitive riverfront campsites and a group campground are available along with a new full-service bathhouse. With more than 15 miles of trails, the park has plenty of options for hiking, biking and horseback riding, including seasonal guided trail rides. The Indian Hollow Horse Livery operates April 1 - Oct. 31. It’s in Warren County, just off U.S. 340 between Front Royal and Luray. Some of the park borders U.S. 340 on the east and the South Fork of the Shenandoah River on the west.

Sky Meadows State Park
Sky Meadows State Park
11012 Edmonds Lane
Delaplane, VA 2014
http://www.dcr.virginia.gov/state_parks/sky.shtml

Rich in history, this 1,862-acre park has scenic vistas, rolling pastures and woodlands. Look into a bygone era by touring the Mount Bleak House and see how a middle-class farm family of the 1860s lived. Nature and history programs are offered during the spring, summer and fall. Hiking, picnicking, fishing, and primitive hike-in camping for families and groups are favorite activities in this peaceful getaway on the eastern side of the Blue Ridge Mountains. The park offers six miles of bridle trails and 14 miles of hiking trails, which access the Appalachian Trail.

Thompson Wildlife

Linden Virginia

You are that close! We are marked by the "A" pin

Located within WALKING DISTANCE of Blue Mountain Oasis and thought to be the largest source of trillium flowers in the United States.

Hike parts of the Appalachian Trail(544 miles in Virginia) and enjoy the Richard Thompson Wildlife Management areas for the best wildlife viewing on the trail. This runs right over blue mountain and you can leave Blue Mountain Oasis and walk to one of the management areas.

Situated within a convenient distance of Northern Virginia's large, urban population but far removed in its setting against the quite eastern slope of the Blue Ridge Mountainsthe G. Richard Thompson Wildlife Management Area is among the most popular of Game Department lands. The opportunity to hunt, fish, view spectacular displays of wildflowers, or hike a stretch of the famous Appalachian Trail contribute to the area's broad appeal.

Look for the signs on the mountain and take advantage of the amazing trails!

Description

The major portion of the management area's two parcels, totaling nearly 4,000 acres, is located in NorthwesternFauquierCounty. Beginning at its lower reaches, the property rises in a series of steep inclines and benches to the crest of the Blue Ridge. The property's long northwestern boundary closely follows the mountain crest, occasionally straying westward into Warrenand ClarkeCounties. Elevations range from 700 to 2200 feet. Though predominately a hardwood forest, there is some semi-open land at the lower elevations and at the top of the Davenport Tract. Terraced slopes on the lower portion of the area mark where rows of fruit trees once grew. Other physical features include numerous rock outcroppings, and several major streams and ecologically unique spring seeps.

Hunting

Deer are the most sought after game on the area (refer to the Hunting and Trapping in Virginiadigest and/or posted rules for special deer regulations). There are also both fall and spring turkey hunting opportunities. Small game hunters will find squirrels to be plentiful and woodcock hunting along the brushy low-lying streams can be rewarding. Grouse in fair numbers can be found in the thickets around brushy old fields, old orchards and home sites, and regenerating timber harvests. Enhancements of wildlife habitat include timber harvesting and maintenance and development of early-successional habitat. Old home sites and overgrown apple orchards continue to provide habitat diversity. Remaining stands of mature oak, hickory, white ash, and other hardwoods provide ample mast and den trees.

Fishing

The 10-acre ThompsonLakeis a public fishing lake and designated "stocked trout water." A trout stamp is required in addition to a fishing license. As a result of the lake unexpectedly draining in 2008, the smallmouth bass, bluegill, redear sunfish, and channel catfish populations were depleted or siginificantly reduced. Handicapped parking is allowed at the lake and a small, unimproved boat launch is available.

Other Activities

By far the most popular springtime activity on the Thompson Wildlife Management Area is viewing wildflowers where, at the higher elevations, a remarkable display of large-flowered trillium occurs. Seven miles of the Appalachian Trailand the network of other trails and interior roads invite hiking. Semi-open, shrubby areas and open parking areas on the mountain crest provide bird watchers with the opportunity to watch the concentration of hawks that migrate across the area each fall. Adjoining SkyMeadowsState Parkoffers additional mountain scenery, hiking and wildlife viewing.

Blue Mountain Oasis (www.BlueMountainOasis.com) and BryceCondo (www.BryceCondo.com) offer the best stay in the heart of the Shenandoah Valley. Along with the beautiful foliage fall has to offer apple picking is one of the best activities. Walk out into acres and acres of land, spot the apple tree, and start picking. Prices are great, the apples are some of the best I've ever had, and the locals that run the orchards are great people.

Here is the apple picking schedule:

The valley has tons of apple picking farms to choose from. Personally, I can recommend Hartland Orchards and Stribling Orchard,just minutes fro Blue Mountain Oasis in Linden, VA.

P.O. Box 116
Markham, VA 22643
Fauquier County
Phone: (540) 364-3040
Open: August - October; Daily, 8 a.m.-6 p.m.
Directions: From Northern Virginia area, take I-66 west to Markham exit 18 (approximately 45 miles from Route 495 Beltway). Take left on Route 688; follow signs 1/2 mile to orchard.
Description: Historic buildings, scenic views, 12 miles from Skyline Drive. Picnicking permitted. Organized groups welcome. Fresh cider, jellies, baked goods.
Apples: McIntosh, Tydeman, Jonathan, Empire, Red and Golden Delicious, Grimes, Stayman-Winesap, York Imperial, Granny Smith, Rome Beauty
Other fruit: Pick-your-own and fresh-picked. Peaches: Red Haven, New Haven, Bellaire, Glohaven, Loring, Redkist, Cresthaven, Redskin, Biscoe. Redgold Nectarines. Pumpkins.
Website: www.striblingorchard.com

Hartland Orchard
P.O. Box 135
Markham, VA 22643
Fauquier County
Phone: (540) 364-2316
Open: 7 a.m.-7 p.m., daily during seasons
Directions: I-66 to Markham (no. 18) exit. North on Route 688. Then left immediately onto Belle Meade Road. Follow signs 1 mile to Hartland Orchard.
Description: Scenic area on old family farm and near Skyline Drive. Excellent opportunity to relax with family, appreciate nature, and obtain top quality fruit at affordable prices.
Apples: Pick-your-own and fresh-picked apples - August 1-October 31.
Other fruit: Pick-your-own cherries (sweet and sour) - about June 15 (call ahead for ripening date); pick-your-own peaches - August 1-31 (call ahead); honey from farm, sweet corn, pumpkins - August 1-October 31.
Website: www.hartlandorchard.com

If you are looking for apple picking close to Bryce Resort you can consider:

Turkey Knob Apples
17581 Mechanicsville Road
Timberville, VA 22853
Rockingham / Shenandoah County
Phone: (540) 896 3079
Open: Mid-September to end of February. Call for availability.
Directions: Mt Jackson Location: I-81 Exit 273. Go East 1 mile to stop light. Turn left at light onto Rt 11 North. Market Tent is 0.2 miles on left at the corner of Rt. 11 and W. Avondale. Burkholder Fruit Stand: I-81 to Harrisonburg Exit 247 West. Go West on Market Street (Rt. 33) for 4 miles. Turn right onto Weavers Road (Rt. 726) Market is 1.5 miles on right.
Description: We sell fresh apples at our Fruit Markets in Mt. Jackson and in Harrisonburg. We also ship 10 lb and 20 lb Apple Gift Boxes from our Timberville location to anywhere in the USA. Call us to order or order online (see link below).
Apples: Red Delicious, Golden Delicious, Virginia Gold, York, Stayman, Rome, Fuji, Pink Lady
Website: www.turkeyknobapples.com

Driving the country roads will lead to many more wonderful orchards with the "PICK UR OWN" signs on the side of the road.

Enjoy the country and make a weekend out of it! Contact us for details!

While staying with us at Blue Mountain Oasis in Linden Virginia you have to visit one of the many orchards in the area. From Hartland Orchard, Stribling Orchard, or Apple Ridge Ranch, you'll find something.

My personal favorite is Apple Ridge Range. It's nothing fancy and owned by an older gentlemen originally from Pennsylvania. He purchased it, fixed it up, and did amazing things with is. This year, we waited to late in the season to go to Apple Ridge. However, anytime you can visit it take exit 18 off 66, go onto 55 west, and turn left on Fiery Road. Follow it all the way back (gravel) and you'll stumble upon this little delight.

3549 Fiery Run Rd., Linden, VA 22642
540-364-2079

We also like Hartland Orchard right off exit 18 on interstate 66. The pumpkin patch is always nice, with great pumpkins. The staff are friendly and helpful and if you want until the weekend before Halloween you'll get great deals.

The last stop is Stribling Orchard which is much more commercial and lots of people. It's a very big orchard and they let you drive around. They have a store with all kinds of goodies and pastries made on site. Great selection of apples and we rounded up a bushel of Fuji's.

One thing they don't advertise and we found it by walking around the orchard was the WILD BORES. They are basically gigantic pigs .. and they eat everything!

STRIBLING ORCHARD
Robert Stribling
11587 Poverty Hollow Lane
Markham, VA 22643
540.364.3040 (Phone & Fax)
E-mail: striblingorchard@aol.com

Directions: West on I-66 to Exit 18 for Markham, VA. Left at bottom of ramp onto 688 South (Leeds Manor Road). Cross Rte. 55, turn right at T to stay on 688. Cross over railroad tracks and orchard will be on your left.

Hours: July - November 9 a.m.- 5 p.m. Check website for details.

Comments: Family-owned, historic Virginia Century Farm. Scenic views and picnic areas. Educational tours available on weekdays.

Products: Pick-ur-Own and Fresh Picked Peaches (July and August) and over 20 varieties of Apples (August to November). Harvest House and Bakery with fresh baked pies, bread, cake and pastries. Jams, jellies, salsas, sauces, orchard honey, apple butter, sparkling cider, Virginia Peanuts, local eggs and cheese, cookbooks and local crafts. Cider and Pumpkins available September to October.

Front Royal Cardinals

Baseball in the Shenandoah Valley

Bing Crosby Stadium

Attached is a PDF of the Blue Mountain Roads map - notice Deer Lake present. You can also hike all along Fire Trail Road. Great map to keep handy. A large printed copy is located inside the Oasis.

Blue Ridge Hot Air Balloons
552 Milldale Hollow Road
Front Royal, VA

Phone: 540-622-6325
Web: http://www.RideAir.com
E-mail: Balloon@rideair.com

Come experience the high adventure of the Blue Ridge Mountains and the breathtaking scenery of the Shenandoah Valley of Virginia that can only be found in a hot air balloon. Whether above looking down onto the valley or brushing along the treetops of a ridge, the time spent is one you will never forget.
From the cool crisp mornings of winter to the warm afternoons of summer; spending time with a group of friends or asking that someone special to spend their life with you; the balloon ride you take will be like no other.

If you're from the valley, you'll see those familiar farms, ponds and apple orchards. If you're not from the area our pilot will point out the early morning fog rising off in the distance on the Shenandoah River or the sun setting over the mountains and only then will you know why the mountains are called the Blue Ridge.
At the end of every flight the traditional "Post-flight Toast" occurs with your choice of Champagne or Sparkling Apple Cider. From there, if you need help finding a place to eat, a Bed and Breakfast where you can spend the evening, or other area attractions please reference our Area Information guide.

If you want to turn a special event into an extraordinary experience Blue Ridge Hot Air Balloons can do it. From a tethered ride, to flying a banner across town or at a special event.

Web: http://downriver.com/
Address: 884 Indian Hollow Road, Bentonville, VA 22610
Phone: 800-338-1963

The South Fork of the Shenandoah is a flowing mountain river long recognized as one of the premier canoeing rivers in the East.

The river flows north through surprisingly remote terrain with Shenandoah National Park to the East and George Washington National Forest to the West.

The normally crystal clear water passes over a solid rock bottom creating many interesting riffles and pools, with some beginning white water (class II), making it an ideal river for novice and experienced canoeists alike. Fishing is superb.

We at Downriver Canoe Company invite you to join us for an unforgetable day of fun and adventure on one of America's most beautiful rivers.

While staying at Blue Mountain Oasis (http://www.BlueMountainOasis.com) in the Shenandoah Valley enjoy the farmers market that is opening up for business June 18, 2009.

Starting June 18th and running until October 30th - The Downtown Front Royal Farmers Market is finally HERE! Every Thursday evening from 4-8 and Saturday morning from 8-1 the community can come an enjoy fresh produce, baked goods, gluten free items, Kettle corn, flowers, plants, herbs, soy candles, aromatherapy soups and lotions and more! Keep checking this site and the paper for information on guest speakers and special events to be held during the market hours. We hope that this farmers market will turn out to be a Front Royal tradition for whole community. For more information call 540-631-0099.

Front Royal Canoe

CANOE, KAYAK, RAFT, TUBE The Beautiful Shenandoah River

E-mail address: info@frontroyalcanoe.com

Hours of Operation:
Monday - Friday 9:00am to 6:00pm
Saturday and Sunday 7:00am to 7:00pm from April 1 through October 31

Front Royal Canoe Company
P.O. Box 473 8567
Stonewall Jackson Hwy.
Front Royal, Va. 22630

Main Number: 540-635-5440
Toll Free: 800-270-8808
fax: 540-635-1574

Highlander Horses
5197 Reliance Road
Front Royal, VA

Phone: 540-636-4523

Web: http://www.HighlanderHorses.com

Located in Front Royal, Virginia, we are approximately one hour from the DC area.

We offer some of the most unique trail riding experiences in the area, catering to all levels of riders. Our trail rides have been highlighted in many publications, including, The Washington Post, Boston Globe and numerous national and local travel magazines.

In addition to our trail riding program we offer beginner to advanced riding instruction and exceptional horse training. We are horse professionals with a combined 35 years of experience. We look forward to welcoming you to our farm home!

We are open year-round and available by appointment only.

Marriott Ranch

Toll-Free 877-324-7344
Office 540-364-2627
Fax 540-364-3564
Trail Ride Barn 540-364-3741

5305 Marriott Lane
Hume, VA 22639
http://www.marriottranch.com/

Enjoy the out-west atmosphere with back-east convenience for some of the finest western-style horseback riding in the area. Located just fifty miles west of the Capital Beltway, the Marriott Ranch offers a variety of horse-related activities, none more popular than our ninety-minute trail rides across parts of our beautiful 4,200-acre working cattle ranch.

Located in the foothills of the Blue Ridge Mountains, riders will enjoy themselves whether riding through pastures, across creeks, in peaceful woods or among grazing cattle.

REGULAR GUIDED TRAIL RIDES

Saturday and Sunday - $39.00 per person + tax
10am, 12pm and 2pm
Note: Saturdays in September and October we add a 4pm ride if needed.

In 1951, the founder of Marriott International, J. Willard Marriott Sr., discovered a beautiful piece of the Blue Ridge foothills that reminded him of his boyhood days on the family farm in Utah. After buying the property, he meticulously began to restore the primary historic buildings, their surrounding grounds and continued to purchase contiguous parcels of land including Fiery Run Ranch, creating the 4200+/- acre Marriott Ranch.

While today the working cattle ranch with well over 1,200 head of cattle continues to be a respite to the Marriott family, friends and associates, the Marriott Ranch also serves as a premier Northern Virginia outdoor event site hosting company picnics, executive meetings and retreats, weddings and other social events. Additionally, there is a riding stable on site with 45 horses offering guided western trail rides to the general public. Just as Mr. Marriott retreated to and rode the Ranch with U.S. Presidents and business leaders from around the world, Marriott Ranch still provides guests and companies with the same benefits.

• Horseback riding
• Off-Road Jeep Tours
• Hiking & Nature Trails
• Lawn Games
• Stocked ponds for fishing
• Gourmet Picnic Lunches

Watch art happen! Live glass blowing! Learn more about the festival on-line @ http://www.sunspots.com/VA_Hot_Glass_Fest.htm

• Virginia’s only art show devoted to hot glass artistry
• Hot glass artists from across the region exhibiting & selling their work in one location
• Live demonstrations of Glass Blowing, Flame Working, Bead Making, Slumping, & Fusing by the various artists.
• Multiple demonstration areas
• Pandora Jewelry Trunk Show during Festival hours
• Glass Blower skill contests Saturday afternoon
• Located in Historic Downtown Staunton with many other attractions
• For information about all there is to see and do in Historic Staunton,
• check out the Visit Staunton webpage (www.visitstaunton.com)
• or call our Tourist Information Center at (540) 332-3971
• 5 minutes from I-81 (Exit 222) & I-64 in historic downtown Staunton, near train station (on the corner of Lewis & Middlebrook)
• Parking on-site
• Held indoors
• Handicapped Accessible

Watch art happen! Live glass blowing! Learn more about the festival on-line @ http://www.sunspots.com/VA_Hot_Glass_Fest.htm

• Virginia’s only art show devoted to hot glass artistry
• Hot glass artists from across the region exhibiting & selling their work in one location
• Live demonstrations of Glass Blowing, Flame Working, Bead Making, Slumping, & Fusing by the various artists.
• Multiple demonstration areas
• Pandora Jewelry Trunk Show during Festival hours
• Glass Blower skill contests Saturday afternoon
• Located in Historic Downtown Staunton with many other attractions
• For information about all there is to see and do in Historic Staunton,
• check out the Visit Staunton webpage (www.visitstaunton.com)
• or call our Tourist Information Center at (540) 332-3971
• 5 minutes from I-81 (Exit 222) & I-64 in historic downtown Staunton, near train station (on the corner of Lewis & Middlebrook)
• Parking on-site
• Held indoors
• Handicapped Accessible

Front Royal Virginia is the canoe capital of Virginia. One secret hide-away is the Low Water Bridge which is something everyone should take a ride over.

Go towards the Apple House and turn onto Dismal Hollow Road. This narrow, winding road is an enjoyable ride that leads to a local secret favorite fishing spot on the Shenandoah River. After a few miles on Dismal Hollow Rd. turn right onto Happy Creek Rd. which eventually becomes Morgans Ford Rd. Soon you will see a "One Lane Bridge" sign and probably a lot of cars in a gravel parking lot.

Here you can just pull over and watch the local fisherman while you snack on your donuts or if you were able to bring your rod with you, throw in your fishing line rod and try your luck. Just seeing the one-lane low water bridge itself is worth the short 15 minute trip.

Riverview Farms and Stables

Horseback Riding near Front Royal

Web: http://www.riverviewfarmsandstables.com/

A Guided Horseback Riding Stable offering Guided Trail Rides on Riverview Farms 200 acres. At the Foothills of the George Washington National Forest you will Meander Along the Famous "Seven Bends" of the North Fork Shenandoah River, across open fields and scenic vistas. Riverbank Fishing is permitted with registered guest and use of picnic area, we'll loan you a pole and some bait or you can bring your own. Picnic Baskets can be ordered in advance. Loacted in Northern Shenandoah County, Toms Brook VA. 60 miles from Northern Virginia.Mention Weekend Oasis Vacation Rentals (Jason Miller) when booking for a special discount.

Cass Aviation - scenic airplane rides
229 Stokes Airport Road
Front Royal, VA

Phone: 540-635-3570

Web: http://www.warrencountyva.net/airport_commission.asp

Come fly with us! Scenic airplane rides over the Shenandoah Valley.

State Arboretum of Virginia

400 Blandy Farm Lane
Boyce VA 22620
Phone: 540-837-1758 Ext. 0

Trillium, the beautiful large flowered plant that blooms in the spring. Did you know our rental cabin in Front Royal, Blue Mountain Oasis, is on the mountain with Thompson Wildlife Management (you can walk from our house) and it's said the bloom at Thompson WMA is thought to be the largest bloom of Large-flowered Trillium in the United States, with literally millions of flowers spouting to life during mid-Spring. You can stay in our Front Royal rental cabin at Blue Mountain Oasis and see the trillium on our property or walk up to the entrance of Thompson Wildlife and hike for miles, seeing the largest bloom. It's truly remarkable and something you will want to enjoy!

Virginia Gold Cup Races

Come enjoy the 86th running of the world famous Virginia Gold Cup steeplechase race, Saturday, May 7, 2011 at Great Meadow in The Plains, Virginia. The Virginia Gold Cup is a grand spring tradition as well as a fixture on the social calendar. Run in Fauquier County since 1922 and attended by over 50,000 spectators, this race is one of the largest and most popular sporting events in the greater Washington metropolitan area. Race day features six hurdle and timber horses races, Jack Russell Terrier races, tent, tailgate and hat contests, and over 30 vendor booths for shopping. 

8 Chains North

Waterford Virginia Vineyard

8 Chains North
38593 Daymont Ln
Waterford, VA 20132
Web: http://www.8chainsnorth.com

Furnace Mountain Vineyard? 8 Chains North? "LoCo" Vino? Col. White? What are all these enigmatic names and why are they relevant? Well, they are probably only relevant to a very few!

First, Furnace Mountain Vineyard: this is the name of a mountain in the Catoctin Mountains where I lived and is very near to the farm where my vineyard is actually planted. I like this name because it evokes the image of what this vineyard is all about. Without any start-up capital and very little labor except my own and my father’s, everything has been earned by hard work and sheer determination.

Second, 8 Chains North: this is in reference to the site where the vineyard is actually planted . My sister and her husband own what is perhaps the most beautiful, dynamic and diverse farm in Virginia; it is several hundred acres on the banks of the Potomac River. They have been generous enough to allow me to plant my vineyard on their farm, which is actually a very historic site. During the Civil War, the Confederate engineers made a river crossing used by the Army of Northern Virginia. The site of this crossing is on my sister’s farm and is 1.8 chains (a chain is approximately 66 feet) upriver of one of Col. White’s (a native Leesburger and Confederate officer) river fields.

Third, "LoCo" Vino: this is a nod to the county of Loudoun. We love our LoCo Vino and believe it is a fine representation of the quality of wine that is being produced in Loudoun County, Virginia.

Virginia Wine. Don't you love it? This guide will give you access to several vineyards all within a quick drive of Blue Mountain Oasis (www.BlueMountainOasis.com). Enjoy everything the Shenandoah Valley has to offer, Front Royal Virginia, and Virginia wine.

As always, consider staying with us at Blue Mountain Oasis and kick back on the mountain after your day of sight seeing and vineyard tours!

Start at:

1. Glen Manor Vineyard
2. Farfelu Vineyards
3. Rapphanock Cellars
4. Chester Gap Cellars
5. Linden Vineyards
6. Oasis Vineyard
7. Stillhouse Vineyard
8. Chateua Obrien at North Point
9. Philip Carter Winery
10. Naked Mountain
11. Barrel Oak Winery (WeekendOasis #1 Pick)
12. Fox Meadow (on blue mtn, you'll pass it)

This will put you furthest west and work your way back. All 8 of these are close.

Google Maps:
http://maps.google.com/maps?near=Front+Royal,+VA&geocode=&q=Vineyard&f=l...

#1
Glen Manor Vineyards
2276 Browntown Rd
Front Royal, VA 22630
(540) 635-6324

#2
Farfelu Vineyards
13058 Crest Hill Road
Flint Hill, VA 22627

#3
Rappahannock Cellars
14437 Hume Road
Huntly, VA 22640
(540) 635-9398

#4
Chester Gap Cellars
4615 Remount Road
Front Royal, VA 22630
(540) 636-8086

#5
Linden Vineyards Ltd
3708 Harrels Corner Rd
Linden, VA 22642
(540) 364-1997

#6
Oasis Vineyard
14141 Hume Rd
Hume, VA 22639
(540) 635-3103

#7
Stillhouse Vineyard
4366 Stillhouse Rd
Hume, VA 22639
(540) 364-1203

#8
Chateau Obrien At North Point
3238 Railstop Rd
Markham, VA 22643
(540) 364-6441
http://www.chateauobrien.com/

#9
Philip Carter Winery
4366 Stillhouse Road
Hume, Virginia 22639
t: (540) 364-1203
e: info@pcwinery.com
http://www.pcwinery.com/

#10
Naked Mountain Vineyard
2747 Leeds Manor Rd
Markham, VA 22643
(540) 364-1609

#11
Barrel Oak Winery
3623 Grove Lane
Delaplane, VA

#12
Fox Meadow Winery LLC
3310 Freezeland Rd
Linden, VA 22642
(540) 636-6777

Aspen Dale Winery
3180 Aspen Dale Lane
Delaplane, Va 20144
http://www.aspendalewinery.com/

Located in Delaplane, Virginia on one of the most exciting wine trails in the Washington, D.C. area, Aspen Dale Winery at the Barn is a boutique winery that offers a unique experience for wine lovers.
At Aspen Dale Winery at the Barn, we have endeavored to capture the best of Colonial and European wine making techniques and blendings. The ambience of the 200 year-old barn winery and thoroughbred horse farm inspires us
daily.
Our dream is to bring to life the notion that the mellowness of a boutique winery experience lingers long after the glass empties.

From Washington, D.C. take 66 W to the Paris Delaplane Exit (Exit 23) and follow 17N three quarters of a mile. Turn left on 55W. Stay to your right for 2+ miles. Watch for stacked stone walls with an avenue of cherry trees on the left. The Winery is the second entrance on the left and clearly marked with the Aspen Dale Winery at the Barn sign.

Coming from 81N/S take the 66E exit and exit at Paris/Delaplane. Turn left at the bottom of the hill. Go under the bridge and turn left onto 55W. Aspen Dale Winery at the Barn is 2.0 miles down on the left. Pass the main entrance of the estate and enter the winery entrance on the left.

Barrel Oak Winery
3623 Grove Lane
Delaplane, VA

Phone: 703-798-8308 / 540-364-6402
Web: http://www.BarrelOak.com

** WeekendOasis Visit **

Amber and I personally visited Barrel Oak Winery on Friday, October 16, 2009 and I'm pleased to give our feedback. First, upon walking in, we were greeted by friendly locals working the tasting room. Knowledgeable on the wine and the right amount of conversation. Don't get me wrong, I love to talk, but I love to enjoy the wine, cheese, and my company more. Lots of Vineyards seem to latch on, they gave you breathing room, which is a major plus for us. It was a Friday night and I was surprised by the amount of guests. It was very lively, but yet spacious enough for you to get your own little table. Live music playing (not to loud or soft, etc.) that was just perfect. The cheese was absolutely amazing. I heard complaints about the tasting offering to many wines. Personally, that isn't something I would complain about. For the price, it was a great value. You get to taste local BOW (Barrel Oak Winery) wine and some imported vines from other vineyard to contrast it.

This vineyard is large, great location, and we loved the views. With that in the current market place means they have to make money. You can certainly tell by the other items for sale they do want to cash in on any tourist, but the items were tasteful and fitting. I heard complaints from others about it but I didn't quite follow. Either you'll get a small vineyard that is nothing but wine, or great wine in an amazing atmosphere which must pay for itself.

We spent over 2 hours which is not typical for us. We usually spend less than an hour. Chateau O'Brien was our favorite vineyard up to this point. I can say, BOW has taken our #1 spot and is WeekendOasis official favorite vineyard until it's beat.

Key points:

1. Pet friendly (plus for us)
2. Candies out, which was nice
3. Amazing cheese
4. Large tasting menu
5. Friendly staff
6. Great location
7. Lively tasting room with live music
8. Excellent hours! We stayed until after 9pm on Friday

If you are in the Shenandoah Valley you need to visit BOW.

****

Relax and discover our new destination winery between exits 1-66 23 and 27. Enjoy great vintages; sweeping historic vistas. Explore our underground cellars; catch the sunsets from our huge patio.

Bogati Vineyard

Round Hill, Virginia

35246 Harry Byrd Highway
Round Hill, Virginia

Phone: 540-338-1144
Web: http://www.bogatibodega.com

Bogati Bodega is an Argentinean-themed winery and vineyard. The winery’s first releases include the white wines Seyval Blanc, Tango Blu and Viognier and the red wines Syrah/Mourvedre blend and a Malbec. 

Boxwood Winery
Middleburg, VA

2042 Burrland Road
Middleburg, VA 20117
(540) 687-8778
http://www.boxwoodwinery.com/

Boxwood Winery opened in Middleburg about two years ago (maybe less).  There was a bit of publicity surrounding the opening of the winery as it is owned by the Cooke family (kin of Jack Kent Cooke, former Washington Redskins owner).  They opened with the goal of putting Virginia on the wine map.  The winery hired wine & vineyard consultants from France and Rachel Martin, the Managing Director, studied in Bordeaux herself to ensure she understood the process inside and out.

The Winery itself is located about a mile outside of Middleburg and open by appointment only.  I believe tours are $20/person and include a wine tasting at their separate Tasting Bar in Middleburg.  The winery is so gorgeous and I imagine a winemaker's dream in terms of set up, modern equipment, financial backing, and commitment to quality. Boxwood is very serious in their efforts to put Virginia on the map in the wine world.  They produce three wines, all Bordeaux blends.  The Boxwood is a relatively new release that I have not tried. Topiary is made in the St. Emilion style, blending Cabernet Franc, Petit Verdot and Merlot.  Their Rose is made in limited qualities from the run off every year.  The Topiary  and the Rose are both very good wines.  I love the fact they were selling the Topiary in half bottles as well.

The Tasting Room in Middleburg is as aesthetically pleasing and modern as the winery.  They have great hours (Thu-Sun 1-7pm).  The place has modern furnishings and an 18 bottle Enomatic pouring nothing but Bordeaux wines.  This allows you to compare Boxwood's Bordeaux style wines to the real deal.  They serve snacks to pair with the wines (nuts, pretzels, crackers, chocolate, etc.) but no other food.

If nothing else, drive by the winery (you can see it from the road and it's a pretty drive if you continue past the winery) and go by the Tasting Room.  I was very surprised by how good the Topiary was and felt it definitely held its own against the other Bordeauxs they were pouring.  Plus I think the Enomatics are fun - I push a button and I get wine! I win every time!

The Virginians - John Kent Cooke from GoFetch Media on Vimeo.

Breaux Vineyards

36888 Breaux Vineyards Lane
Purcellville, VA 20132
1-800-492-9961
http://www.breauxvineyards.com

Come enjoy the internationally acclaimed wines of Breaux Vineyards. Our 404 acre estate has over 100 acres planted in 18 different grape varieties. Nestled between the hills, our vineyard plantings extend up the Short Hill Mountain. Long vistas of the Blue Ridge Mountains can be enjoyed from our tasting room, Patio Madeleine and our landscaped terraces. We are located only an hour from metropolitan DC, Dulles and BWI airports and a short distance from historic Harpers Ferry, WV. Virginia's #1 Winery!

In 1994 the Breauxs found themselves captivated with a picturesque piece of Virginia landscape that would rapidly evolve into one of the fastest growing wineries in Virginia. Along with scenic views, there were 3 acres of grapes on the 404 acre property that were planted in 1985. Those original grapes captured the heart of Paul Breaux, President and CEO of Breaux Vineyards, and sparked his entrepreneurial spirit.

Assisted by Dave Collins, who would later become Breaux Vineyard's winemaker, the Breauxs soon began making hobbyist wines. Discovering that their home-produced wines were more popular among friends and guests than many commercial offerings, the Breauxs collaborated with Dave to begin producing commercial wines at an even higher level of quality by investing in all new state-of-the-art wine making equipment and using proven vineyard practices, such as planting, harvesting and sorting by hand. In April of 1997, Breaux Vineyards opened its doors to the public.

The Breaux wines soon began winning countless national and international awards including "Best of Class" at the L.A. County Fair Wine Competition for our 2001 Merlot. The team works in concert to produce some of the finest new wines available.
We now have over 85 acres of vineyard on the 404 acre estate. The winery and vineyard are managed and operated by Jennifer Breaux Blosser, daughter of owner, and Chris Blosser, son-in-law of owner.

Here at Breaux Vineyards we are constantly adding to our line of award winning wines. Come visit us at our picturesque vineyards and witness history in the making!

Capital Vineyards

Virginia Wine in Delaplane Virginia

3600 Sage Rd
Delaplane, VA 20144
cellar@capitolvineyards.com

http://www.capitolvineyards.com

Just an hour drive outside of Washington DC, Capitol Vineyards sits on over 30 acres of prime grape growing land in Delaplane, VA. Owned and operated by young professionals of the Capitol region, Capitol Vineyards offers accessible wines for affordable prices. Our wines are made from 100% Virginia Grapes. Our 2009 vintage features Traminette, Cabernet Franc, Cabernet Sauvignon, Merlot, and Meritage.

Capitol Vineyards will host a vineyard, a winery-tasting room, and an onsite restaurant and serve as a perfect retreat for a weekend getaway or a day trip. In the coming years Capitol Vineyards will expand to include a luxury bed and breakfast for customers and tourists visiting the wine region of Virginia and the Shenandoah Park.

Nestled in the steep slopes of Red Oak Mountain, Capitol Vineyards has 16 cleared acres of available grape growing land. The temperate to hot, humid climate has an almost unlimited growing season where many grape varietals can do well. Varietals with loose clusters and grapes with thicker rot-resistant skins are ideal for the climate.

Built in the 1800’s the tasting room was once home to the first African American owned Postmaster General in Virginia. Converted into a General Store in the early 1900’s the store has stood vacant since 1950. Newly renovated, the store has been converted into Capitol Vineyard’s tasting room. The building maintains its historic frame and style and the tasting room incorporates the original wooden bar. Join us Saturday and Sunday 0900-1700 to enjoy our wines in this antique and charming setting.

Chateau O'Brien
3238 Railstop Rd
Markham, VA 22643
(540) 364-6441
Website: Chateau O'Brien at Northpoint

June 19, 2010
After enjoying several bottles of Chateau O'Brien Northpoint red I have to say this is my favorite from the vineyard. 2006 Northpoint Red - Our Northpoint Red is a sophisticated, well-balanced blend of Cabernet Sauvignon, Cabernet Franc, and Tannat. Rich in dark fruit with lovely tannins and a silky finish.

April 9, 2010
I visited the vineyard on Friday and met Howard, the owner, for the first time. What an amazing place! Since my last visit they have made it even better! The outside deck will soon be able to be open year round. The place keeps amazing me! We are going to one of the events in May and I can't wait to write a review about it. Howard gave me a quick tour of his private cellar .. WOW .. it is great! You must visit these guys for a truly remarkable time.

Chateau O’Brien at Northpoint Winery and Vineyard began producing wine in 2005 to fulfill a passion and dream for Proprietor, Howard O’Brien, Jr. From his travels throughout the United States and around the world, he developed an enthusiastic interest in quality wine and a desire to learn more about the wine industry. His principles are founded on giving the customer a quality experience from the destination to the wine. After intensely assessing many potential land sites, placing the terroir and location in the utmost importance, he chose and purchased the Northpoint site in 2003.

He began a major renovation of the existing structure that will serve as the tasting facility and planted his first vines. The winery and vineyard opened for full operation on November 1, 2006. We strongly believe that the quality of our wines begins in the vineyard. Our wines embody the unique and enduring characteristics of the soil and climate. The steep slopes and rocky soil provide excellent drainage and trace elements that contribute to our wines. Our vineyard is currently 15 acres with a planned expansion to 25 acres. Our rootstock was imported from France and grafted with American rootstock. The vines were hand selected for intensity of flavor and true varietal character and are nurtured through natural viticulture approaches. In addition to this acreage, approximately 25 exclusive acres are owned at two other farms (Sycamore Springs Vineyard and Seven Oaks Vineyard) in different parts of Virginia due to the variety of microclimates. Grown on the vineyards: Viognier, Chardonay, Tannat, Merlot, Cabernet Franc, Cabernet Sauvignon, Petit Verdot and Malbec, Petit Mensing, Syrah, Pinot Grigio, and Tramminette.

Quick video from July 2010 visit of outdoor tasting area:

Pictures from April Visit:

Chester Gap Cellars
4615 Remount Road
Front Royal, VA 22630
(540) 636-8086
http://www.chestergapcellars.com‎

On top of the world. That’s literally where you’ll be when you visit Chester Gap Cellars at the northern tip of beautiful Rappahannock County, enjoying not only stunning views from the Cellar’s open-air tasting patio but truly great, hand-crafted wines.
At over 1,000 feet elevation but conveniently located just off of Route 522, near Front Royal and I-66, the Cellars is a prime destination for day trippers or weekenders seeking a tranquil, intimate, friendly place to put their feet up, taste through Bernd Jung’s estate-grown Viognier, Merlot, Cabernet Franc, and innovative blends, and let their eyes feast on lovingly tended vines and the endless blue mountains and hills of the southeast Piedmont.

What is the wine all about at Chester Gap Cellars? The Jung family’s commitment to growing the highest quality grapes and Bernd’s commitment to capturing the full flavor of that quality through minimal intervention. High elevation, an eastern exposure, well-drained rocky soils, nearly frost-free conditions, and cooler summer days and nights all add up to grapes that can ”hang” in the vineyard until optimal ripeness is achieved.

The result? Well, come taste for yourself.

Cobbler Cellars

Delaplane Cellars

Delaplane Cellars
2187 Winchester Road
Delaplane, VA 20144, USA

Tel: (540) 592-7210
Fax: (540) 592-7250
Info@DelaplaneCellars.com

Delaplane Cellars began in the late 1990's as a simple dream to create fine wine in Virginia.  Fast-forward 12 years and the dream is a reality.  Today, Delaplane Cellars is producing some of the finest wines in the state, thanks in large part to our growers who, like us, are passionately obsessed with quality.

All of our wines are made from authentic Virginia winegrapes.  Our goal is to craft delicious single vineyard wines that reflect the unique terroir of each vineyard site.  To accomplish this, our winemaking philosophy is simply that less is more. Less intervention by the winemaker results in more authentic flavor and more memorable wine in the bottle.

Delaplane Cellars is nestled on Ball Mountain overlooking the Rural Historic Crooked Run Valley. Our winery was designed to complement the architectural landscape of our agricultural community. One of the first things you will notice as you enter the tasting room is the breathtaking panoramic views. Our front doors as well as the tasting bar were crafted from several majestic black walnut trees that were removed during construction. You will enjoy 6+ pouring stations, a friendly knowledgeable staff and an open floor plan. We offer carefully crafted wines made only from 100% vinifera varietals grown in Virginia. Seating is available inside as well as on our terrace where you can enjoy your favorite bottle of wine while overlooking the vineyards valleys and miles of beautiful mountain range. Proud of our service men and women, we offer military discounts on all purchases.

Because we are a small boutique winery that focuses on creating great wines and a positive customer experience, we cannot accept large groups, buses or limousines at any time. In addition, although we do allow picnics on the winery grounds we do not allow outside food in the tasting room. This is a smoke free farm and we ask that if you must smoke please do so in the designated area. We also ask that animals remain outdoors and on a leash at all times.

Desert Rose

Ranch and Winery in Hume Virginia

Farfelu Vineyards
13058 Crest Hill Road
Flint Hill, VA 22627

Established in 1967, Farfelu Vineyards is the first winery licensed in Virginia post Prohibition. One of the first to plant grapes in Virginia, Chuck Raney, the founder devoted 33 years to planting his vineyard and making unique hand-crafted wines. Production is up from 600 cases per year to 3,500. They are particularly known for the European-style Chardonnay.

Fox Meadow Vineyard
3310 Freezeland Rd
Linden, VA 22642-5368
(540) 636-6777
http://www.foxmeadowwinery.com‎

**WeekendOasis.net Review**
Fox Meadow Vineyards is the longest term vineyard we've always endorsed. It's located minutes (it's the same mountain) from Blue Mountain. Guests frequent this Vineyard the most, because it's so close, and time and time again I get nothing but raving reviews of the vineyard. They have our favorite Riesling, it's amazing. The tasting room is spectacular. On October 18 we swung by to check things out and pickup a few bottles. It's hard for us to be impressed, again, but Fox Meadow did it once again. I really enjoyed the soft live music playing. The tasting was wonderful and it included cheese pairings. I really enjoyed the creativity, pairing one wine with a rice crispy treat to get the contrast. Our host was excellent and the decor was superb as always. We left with two bottles of wine and smiles on our face. Keep this one at the top of the list. Even though it's the last stop on our Vineyard Tour don't be discouraged, it's just where you'll stop and spend the evening before making the 1 minute drive to Blue Mountain Oasis. Tell them WeekendOasis.net sent you.

***

Five years ago we visited the area, and fell in love with Northern Virginia. We visited some of the local wineries and realized that great wines can be crafted here! After an exhausting search ,…. we found the parcel of land which is now known as Fox Meadow Vineyards. Fox Meadow was once part of Freezeland Orchards, which was almost 100 years old. We could immediately see the potential of this location. It had great possibilities!

The vines are thriving in their mountain habitat. This area is an excellent and ideal place for vinifera.

Once “discovering” the site, we enlisted some of the finest professionals in the region to consult with to develop Fox Meadow Vineyards. We have attempted to craft great wines using traditional wine making skills and processes. Whether your taste is for dry wines like Cabernet Franc or Syrah or whimsical fruity wines like Pinot Grigio, we have something for you.

Recent guest comments that visited Fox Meadow:

"Our second day three of us dropped by Fox Meadow Winery and did the 'deluxe tasting." We enjoyed it and all liked the same wine. So Sunday morning we came back for "brunch" consisting of a bottle of Reisling and assorted cheese and crackers. We enjoyed their outside deck which overlooked beautiful scenery and would go back again"

Gadino Cellars
92 Schoolhouse Road
Washington, VA
(540)897-9292

Welcome to Gadino Cellars! Slip away to the quiet and beautiful countryside of Rappahannock County and become part of Gadino Cellars La Familia for a few hours. Relax with our fine wines, gourmet cheeses and sausages in our Italian-inspired tasting room or on our sun splashed deck overlooking the gardens, our vineyards and the Blue Ridge Mountains. Our winery is perfectly located between the historic towns of Little Washington and Sperryville featuring many B&B's, antique and gift shops and fine dining options.

Glen Manor Vineyards
2276 Browntown Rd
Front Royal, VA 22630-7632
(540) 635-6324
http://www.glenmanorvineyards.com/

Glen Manor Vineyards, located in Virginia approximately 70 miles due west of Washington D.C., is situated on a western flank of the Blue Ridge Mountains, 5 miles south from the north entrance to Shenandoah National Park and Skyline Drive. Nearby mountains, ranging between 1400 and 3400 feet in elevation, surround the vineyards forming a “Glen”. The vines are growing high on steep mountain slopes, in very deep and well drained stony soils.

The original six acre vineyard, established in 1995, is comprised of Sauvignon Blanc, Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot vines This mainly western exposed vineyard site rests between 1020 and 1170 feet in elevation with the valley floor below at 800 feet. The vineyard soils are Myersville-Catoctin Complex, with Chester Manor and Chester loam. The soils are deep and well drained with low to moderate available water holding capacity. These soils formed in weathered products of green schist, granodiorite and greenstone. The vine density is 454 and 908 vines per acre. The vines were originally cordon trained and spur pruned but are being converted to cane pruned. All are growing on the Open Lyre trellising system. A permanent covercrop grows between the rows and under the vines to aide in controlling the vines summertime growth. The red Bordeaux varieties are cropped at 2.0 to 2.5 tons per acre and the Sauvignon Blanc around 4 tons per acre.

In 2006, establishment of a new vineyard site began with the clearing of a young forest on higher ground just northeast of the original vineyard. A long and deep ravine runs between the two vineyards, carrying both water and cold air away from the vines. This new site, ranging between 1100 and 1270 feet in elevation, has very steep slopes of deep and very stony soils. These slopes face in all directions with the largest slopes facing west and south. At the top of the site is a plateau of about 3 acres. The vineyard soils are Tankerville-Purcellville Complex, Philomont-Tankerville Complex and Myersville-Catoctin Complex. The entire site of 25 acres was planted with a blend of dense, low and slow growing grasses that require very little maintenance, i.e. summer cutting. An initial 4 acres of vineyards were established in 2008, with Petite Manseng and Merlot planted on the plateau and Cabernet Sauvignon and Cabernet Franc on the southern slopes. The vine density is 1361 vines per acre and all will be cane pruned on the Vertical Shoot Positioned trellising system. In 2009 an additional 4.5 acres was planted with Cabernet Sauvignon and Merlot on a west slope and Cabernet Franc planted on a south slope.

Hume Vineyards

5396 WASHWRIGHT ROAD
HUME, VIRGINIA 22639
540- 364-2587
INFO@HUMEVINEYARDS.COM
http://www.humevineyards.com/

We’re a little winery with big ambition. Located on a 50-acre historic farm dating back to the 1880s, our tasting room provides an intimate wine experience where you can learn about our wines and farming practices directly from the owners / viticulturists / winemakers (that’s us). We provide plenty of outdoor seating and picnic grounds within sipping distance of the vineyards. Our tasting room is open to visitors Saturdays from 12 pm to 6 pm and Sundays from 12 pm to 5 pm. There is a $5 tasting fee per person.

Linden Vineyards
3708 Harrels Corner Rd
Linden, VA 22642-1839
(540) 364-1997
http://www.lindenvineyards.com‎

In 1981, as a young winemaker, I took a job in Virginia. The vision of unlimited possibilities and a few good wines eventually lured me to set my roots on an abandoned hardscrabble farm on the top of the Blue Ridge Mountains. Much has changed since those early pioneer days, but the excitement of winegrowing in an evolving region stays just as strong. Over the years I have joined in partnership with other like minded winegrowers. Our job is to express the forces of earth, weather and vine in the bottle. All the grapes used to make Linden wines are grown in the mountains and valleys surrounding the winery. As winegrowers we are primarily interested in how each vineyard site is expressed in the glass. Place is more important than grape variety. Our white wines have subtle minerality, verve and vibrant acidity. Our red wines show earth, depth and structure. Our wines age quite well and we often release them many years past vintage.

Naked Mountain
2747 Leeds Manor Rd
Markham, VA 22643-1715
(540) 364-1609
Web: http://www.nakedmtnwinery.com‎

Naked Mountain Vineyard owners, Bob and Phoebe Harper, fondly refer to their start as a hobby that got out of hand.

1970's...

In the beginning, the Harpers were amateur winemakers. Bob brewed beer as well as winemaking. Phoebe was known to make sherry wine. Their first vineyard location was in Rappahannock County, right along the Rappahannock river. Twenty four vines were planted. Unfortunately, all died as the site was at a low elevation, making the vines susceptible to frost. In the early 1970's, the theory was, ..."if you find an area where peaches (or pitted fruit) is grown, you can grow grapes." Possessing this new knowledge, the Harpers bought 42 acres very close to Hartland's peach orchard and moved to Fauquier County. In 1976, four rows were planted. The vines were Riesling, Chardonnay, Gewurztraminer, Sauvignon Blanc, Merlot, Cabernet Franc and Cabernet Sauvignon. The Merlot and Gewurtztraminer vines did not do well and were therefore pulled out and replanted with more Chardonnay and Riesling.

1980's...

The 1980s saw many changes. The winery opened in March of 1982 for tasting and sales Wednesday thru Sunday. The very first sale was a bottle of Riesling. Soon, two more acres of Chardonnay were planted on the property. Our current tasting room addition was built in 1984 along with the wine cellar. At the time, Naked Mountain had an average production of 2500 cases.

1990's...

The 1990s saw lots of expansion of the winery. Case production increased to over 3500. Two more acres were added, 1.5 acres of Chardonnay and 0.5 acre of Cabernet Sauvignon. Bob gets some help with running the winery as Phoebe retires from her government job to devote all of her time to the day-to-day operations of the winery.

Next, Naked Mountain wins the Governor's Cup and Best of Show at the Virginia State Fair twice. Our Chardonnay has been served at the White House on two separate occasions. The first time was a State Dinner hosted by President George H.W. Bush. A few years later President Clinton met with the State Governors, and our Chardonnay was again the wine served.

The Tradition Continues...

Today...Naked Mountain now produces over 6000 cases a year and is open seven days a week. In order to meet demand, a climate controlled warehouse was added for cased goods as was a new building dedicated to barrel storage. In 2003, an acre of Chardonnay was taken out and replanted with more Riesling.

As one of the earliest wineries to grow exclusively vinifera varieties, Bob and Phoebe have continued their pursuit for over 34 years. Through all the years, Naked Mountain has still been able to maintain a "mom and pop" feel. As a small, family owned winery we continue to be dedicated to producing premium Virginia wines.

Narmada Winery
43 Narmada Lane
Amissvill, VA
(540)937-8215

Experience India at Our WineryIndia for an experience unlike any other. Made from the finest Virginia grapes, using environmentally sound and sustainable practices, Our Wines are sure to bring your taste buds to life. , be ready for an exotic journey that blends wine, food, culture, and sounds of

North Mountain Vineyard
4374 Swartz Road
Maurertown, VA 22644
540-436-9463
wine@northmountainvineyard.com

From Washington, D.C., take Interstate 66 west to Interstate 81 south. Go 10 miles to exit 291 (Tom's Brook), then go west 1.5 miles on Route 651 to Mt. Olive. Then go left on Route 623 for 2 miles, left on Route 655 for 0.3 miles. Turn right on Swartz Road. Follow the signs to the winery 0.3 miles on left.

THE SHENANDOAH VALLEY
The Shenandoah Valley has been renowned for its agriculture dating back at least to the Native American tribes that flourished here. Shenandoah County is one of the driest counties in the Eastern United States, averaging 32 inches of precipitation annually. Dryness, sunshine, and wind prevail over our 1000 feet elevations on ancient limestones to provide an excellent site for growing wine grapes.

WINEGRAPES
The vineyards at North Mountain were established in 1982 and are amongst the older vineyards in Virginia. Careful thought went into placing each of the six varieties grown here, including Chardonnay, Cabernet Sauvignon, Cabernet Franc, Vidal Blanc, Chambourcin, and Traminette. Locations best suited to their individual growing characteristics were selected to enhance the flavors and aromas of our wines.

HARVEST
The flavors and character of North Mountain wines are truly created in the vineyard, and peak as our winegrapes reach the Fall season. We pick our grapes in October, just as the leaves are beginning to turn to the beautiful colors of another Shenandoah Valley harvest.

Oasis Vineyard
12297 Hume Rd
Hume, VA 22639
(540) 635-3103
http://www.oasiswine.com/

Celebrating our 30th Anniversary!

Just under an hour drive from our Nations Capitol near the Blue Ridge Mountains, lies the world famous winery and wine experience - "OASIS".
Oasis Winery is a premium boutique winery, Rated Top 10 in the World, and can be found in select premium locations such as Relais & Chateuax properteries to 5 star Hotels to your local wine merchant - and in some instances exclusively available at the winery via Internet orders or a personal visit to the winery. The Oasis setting is majestic and breathtaking as the winery visitors center and the vineyards overlook the US National Park/Skyline Drive. Oasis, one of the oldest vineyards in the state, offers visitors both a romantic and comfortable retreat, in addition to facilities to host meetingsl lunches, dinners and special events. The view from the winery is like a mural painted by Mother Nature; a vista of row after row of vineyards set on gently rolling hills, with a beautiful water fountain centering out of the lake, framed by the majesticmountains towering behind, offering cool gentle breezes on Oasis award-winning viticultural practices.

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The leadership and science of our winemaking comes from our Founder, Tareq Salahi, a graduate of the University of California, Davis which is the the worlds leading educational institution for the worlds wine industry; Mr. Tareq Salahi sub-focused in sparkling wines and has extensive experience working Taittinger, Domaine Carneros of Napa Valley, Australia, South Africa and returned to the family vineyards to take Oasis to a new level. Under Mr. Tareq Salahis leadership - Oasis was rated Top 10 in the World in 2000!

At Oasis, Tareq Salahi views winemaking as a science, an art, and an experience. He understands that the wine experience is critical to the wine lover enjoying the overall passionate experience and surroundings to include dinning and other enjoyable activities that surround wine.

The art of winemaking begins in the vineyard with hand nurtured grapes picked at their peak, then slowly fermented in a diverse array of tanks and french & american oak barrels to enhance, balance and bring out the best the fruit can offer. Our experience dates back to 1977 when Tareq Salahi and his father together planted by hand some of the first Chardonnay, Cabernet Sauvignon and Merlot vines in Virginia.

A visit to the Oasis Winery will give you the unique opportunity to discover one of the world's leading premium wine producers offering a full line of award-winning wines and sparkling wines. These wines consistently win gold medals in the most prestigious international and national wine competitions and has garned Oasis to be rated Top 10 in the World! The Oasis Winery has a capacity of 100,000 gallons. A portion of our production is devoted to our international award winning sparkling wines, which are produced in the traditional method "Methode Champenoise," whereby the wine goes through a second fermentation naturally in its individual bottle. This is identical to that method utilized in the Champagne region of France.

Philip Carter Winery of Virginia
4366 Stillhouse Road
Hume, VA

Phone: 540-364-1203
Web: http://www.pcwinery.com

Charles Carter, 5th child born of Colonel Robert “King” Carter and Elizabeth Landon-Wells was born in Lancaster County, Virginia, and resided in Lancaster and King George County, Virginia.

“King” Carter’s wealth came from service as land agent for the English Proprietor, Lord Fairfax. As such, he collected rents on the millions of acres owned by Fairfax in Virginia. Politically active and instrumental in the development of trade and commerce in the colonies, the Carter family at one time owned over 300,000 acres and built numerous estate homes in Virginia, many of which remain as historic landmarks today.

In 1754, Charles Carter built Cleve Plantation and its magnificence vied with seats of his brothers, John of Shirley, Robert of Nomini, Landon of Sabine Hall, and with the homes of his sisters, Anne of Berkeley and Judith of Rosewell.

Cleve posed an imposing exterior, inspired by English designs of the type published by architect James Gibbs, and aptly conveyed the Carter family’s sophisticated tastes. Cleve differed from other brick dwellings of Virginia in surpassing them all in richness of stone dressings. At Cleve stone was found in all of the architectural features: the water-table, window arches, sills and jambs, doorway and quoining of the corners.

Cleve was celebrated for its fine collection of Georgian portraits. Rows of Carters looked down on the many generations that passed through the great hall. Three times married, first to Mary Walker, then Anne Byrd, and Lucy Taliaferro, Charles Carter had a total of 3 sons and four daughters. In his will written in 1762, Charles Carter stipulated that his sons learn “languages, mathematicks, philosophy, dancing and fencing” and that they be put with a practicing attorney until they arrive at the age of 21 years and 9 months. Carter’s daughters, on the other hand, were to be “maintained with great frugality and taught to dance”.

A fire in 1800 destroyed the Cleve interior after only a half-century of use but left the brick and stonewalls standing. A second fire in 1917 caused the demolition of the rebuilt structure. Cleve’s plan is known from surviving foundations and from photographs of the exterior taken before the second fire.

In 1759, a committee of the Virginia assembly was formed and charged with the question of economic diversification, a question made urgent by the depression in the tobacco trade. As its chairman, Charles Carter entered into correspondence with Peter Wyche in London, chairman of the agriculture committee for the Society for the Encouragement of the Arts, Manufacture, and Commerce (now the Royal Society of Arts), which offered prizes for various desirable enterprises in the colonies, among them vine growing and winemaking. Carter’s correspondence reveals that the prospects and methods for the cultivation of the grape in Virginia were an important subject. Carter had already begun grape growing at Cleve, where he made wines from both native and European grapes (it is said), and it was natural that he should have chosen commercial winemaking as one of his proposals for economic reform in Virginia.

The London society took an encouraging view of Carter’s proposals and recommended various vines and practices, including the trial of distilling brandy from the native grapes. In 1762 Carter, who by then had 1,800 vines growing at Cleve, sent to the London society a dozen bottles of his wine, made from the American winter grape (“a grape so nauseous till frost that the fowls of the air will not touch it”: probably Vitis cordifolia is meant) and from a vineyard of “white Portugal summer grapes.” These samples were so pleasing a taste—“they were both approved as good wines,” the society’s secretary wrote—that the society awarded Carter a gold medal as the first person to make a “spirited attempt towards the accomplishment of their views, respecting wine in America.”

Visitors to Philip Carter Winery are invited to view an authentic replica of the 1762 gold medal presented to Mr. Carter by the Royal Society, read his correspondence with the Royal Society on display in the Cleve Hall tasting room, and enjoy our premium wines that are produced in honor of Charles C

Piedmont Vineyards
2546D Halfway Road
The Plains, Virginia 20198
Phone 540-687-5528

May 24, 2010 Visit
While coming back from Middleburg we swung into Piedmont Vineyards. Upon entering, we were greeted by the very friendly wine dog. We walked into the tasting room and enjoyed lots of great wine. I really appreciated how they brought some reds up from Southern Virginia so you could compare and contrast. They also had a stellar sangria we enjoyed. My favorite part was walking outside and enjoy the pond. Drinking wine and overlooking the pond with it's active wildlife was great. We went on a quiet day, the only people at the place, and it certainly was enjoyable.

Piedmont Vineyards
Piedmont Vineyards was established in 1973, part of the first wave of the rebirth of winegrowing in Virginia.

The Vineyards and Winery are located on the pre-Revolutionary estate, "Waverly", three miles south of Middleburg, Virginia in the rolling hills of northern Fauquier County. Construction on the manor house, now registered as a Virginia Historic Landmark, was begun in the mid-18th century, around 1755 or so. It was nearly complete in its present form by the late 19th century. Allowed to fall into disrepair in the early 1900's, it was fully restored in 1942 and the property operated as a dairy farm until 1973, when the winery was established.

We invite you to spend a day in Virginia's Hunt Country and taste the award-winning results of thirty-five years' experience. Samples of our current releases and other gourmet and gift items are offered in our tasting room. Picnic tables and outdoor chairs are available year-round.

Quattro Goomba Winery

Rappahannock Cellars
14437 Hume Road
Huntly, VA 22640
(540) 635-9398
Web: http://www.rappahannockcellars.com‎

Well here we are! Almost 18 years after opening our first winery in California; 12 years after moving to Virginia and planting our first Virgnia Vineyard; 8 years after crafting our first Virginia wines; and almost 7 years with the doors open to the public at Rappahannock Cellars! It's been exciting and rewarding; and to you, our great customers, we say "Thank-You".

As many of you know we first started our winery over 17 years ago in California in the Santa Cruz Mountains. We had the privilege of tending vines whose planting dated back to 1910, and cut our wine making teeth, so to speak, on making many of the same varietals (including Chardonnay and Cabernet Franc) we now produce in Virginia.

We planted our Virginia vineyard in 1999, built our winery and produced our first vintage in 2000 and opened the tasting room to the public in 2001. Why Virginia.......we would like to say that our move was conceived from the great potential in creating Virginia wines, but to be truthful, that was a secondary motive. The primary reason was (and still is) the people! We moved to Virginia to raise our family – being involved in a great blossoming wine industry is simply icing on the cake. When you visit us you might find our children working behind the tasting bar, tending the vines or involved in the cellar – you may even find a few of the youngest playing out front. Needless to say, your children are always welcome at Rappahannock Cellars. We have a children’s corner with books and games for the young set and outdoor space for a game of “Frisbee” for the older crew.

We are often asked, “How does growing grapes and making wine in Virginia compare with California?” My answer is simple, “It doesn’t. It’s a lot harder!” You have to be an astute farmer to deal with the difficult conditions here, as well as a more flexible and intuitive wine maker. Mother Nature doles out something different every year, but you can usually count on plenty of moisture during the growing season. This keeps the farmer in us on our toes while we battle a myriad of grapevine diseases. California tends to be extremely consistent from year to year in any given vineyard – not so in Virginia. As a Virginia wine-maker you have to have a sixth-sense for fruit character and the wine that results from it, all the while adjusting wine making styles to fit the fruit. This is not the place to be a “single-styled” wine-maker. This extra attention to detail, and adaptation on our part, yields many benefits – the greatest being the different tastes, textures and aromas our tasting room visitors experience every year.

Located in the heart of the Blue Ridge Mountain Foothills, Rappahannock Cellars is a state of the art winery producing nearly 8,000 cases per year. Rappahannock Cellars produces European styled Chardonnay, Viognier, Cabernet Franc, our Bordeaux stlyed Meritage, and Cabernet Sauvignon wines, to name a few.

We invite you to come and spend the day with us in the foothills of the majestic Blue Ridge Mountains. Taste wine while overlooking the cellar or strolling near the vineyard.

Three Fox Vineyards
10100 Three Fox Lane
Delaplane, VA 20144

May 24, 2010 Visit:
On May 24 Amber and I swung by Three Fox Vineyards in Delaplane, Virginia, about 20 minutes from Blue Mountain Oasis. The vineyard is lovely. The tasting room is smaller and not as impressive as some of the Virginia vineyards I've frequented in the Shenandoah Valley, but the outdoor space is the best. They have tons of room and lots of "zones" with seating. You can walk through the woods on a trail that leads to hammocks .. sit in rocking chairs under trees looking at the vines, lots of tents were up for an event on the day, just illustrating how big of an area they have. Getting to the vineyard you pass over a creek with a low bridge that really greets you at the main entrance. You'll pass 3 foxes, decorated with sun glasses that will make you chuckle. The staff are friendly and the wine was great. Later that night, we actually picked a bottle off Three Fox Vineyards wine off the wine list at The Inn in Little Washington -- they certainly have demonstrated they have a quality wine for these guys to pick them up. Our experience was lovely and we will be back. Visit their website at http://www.threefoxvineyards.com/

Three Fox Vineyards:

Holli and John Todhunter are passionate about life, love, wine and Italy! After years of study, research and planning Three Fox Vineyards was given birth from this passion back in 2002. Today Three Fox Vineyards sits on 50 rolling acres, very reminiscent of Tuscany or the Piemonte, in the heart of Northern Virginia’s horse country and the Mosby Heritage Area.

Their love of Italian wine and food has taken the Todhunters on many trips to various parts of Italy to learn how wines are made in these different regions. The similar relaxed feel of Southern France has taken them there too. This Italian focus – with a bit of the south of France thrown in – led them to plant Sangiovese, Nebbiolo, Pinot Grigio – all Italian varietals – as well as Viognier, the main white wine grape of the Rhone Valley. On estate they also grow Cabernet Franc and Merlot, both of which are grown in many parts of Italy and France. Chardonnay, Vidal, and Chambourcin are sourced from areas growers. In a very Italian tradition, all of the wines have “fanciful” names, most in Italian with one good French one (Alouette for the Cabernet Franc) thrown in. The vineyards now cover 10 and a half acres with an additional 2 – 3 planned as the maximum on site. Eventually, a case production goal of 5000 per year is targeted.